Corn starch: properties and processing. January 1972-December 1987 (citations from the Food Science and Technology Abstracts data base). Report for January 1972-December 1987
Technical Report
·
OSTI ID:5630241
This bibliography contains citations concerning corn starch processing. The physical and chemical properties, and nutritive value of corn starch and corn starch products are considered. Studies of gamma-irradiated corn starch are included. (This updated bibliography contains 397 citations, 123 of which are new entries to the previous edition.)
- Research Organization:
- National Technical Information Service, Springfield, VA (USA)
- OSTI ID:
- 5630241
- Report Number(s):
- PB-88-854872/XAB
- Country of Publication:
- United States
- Language:
- English
Similar Records
Corn starch: Properties and processing. January 1972-December 1987 (a Bibliography from the Food Science and Technology Abstracts data base). Report for January 1972-December 1987
Corn starch: Properties and processing. January 1988-February 1990 (a Bibliography from the Food Science and Technology Abstracts data base). Report for January 1988-February 1990
Neutron activation analysis of foods. January 1972-June 1981 (citations from the Food Science and Technology Abstracts data base). Report for January 1972-June 1981
Technical Report
·
Wed Feb 28 23:00:00 EST 1990
·
OSTI ID:7165053
Corn starch: Properties and processing. January 1988-February 1990 (a Bibliography from the Food Science and Technology Abstracts data base). Report for January 1988-February 1990
Technical Report
·
Wed Feb 28 23:00:00 EST 1990
·
OSTI ID:7165050
Neutron activation analysis of foods. January 1972-June 1981 (citations from the Food Science and Technology Abstracts data base). Report for January 1972-June 1981
Technical Report
·
Mon Jun 01 00:00:00 EDT 1981
·
OSTI ID:5725213