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U.S. Department of Energy
Office of Scientific and Technical Information

Corn starch: Properties and processing. January 1972-December 1987 (a Bibliography from the Food Science and Technology Abstracts data base). Report for January 1972-December 1987

Technical Report ·
OSTI ID:7165053

This bibliography contains citations concerning corn-starch processing. The physical and chemical properties, and nutritive value of corn starch and corn starch products are considered. Studies of gamma-irradiated corn starch are included. (This updated bibliography contains 397 citations, none of which are new entries to the previous edition.)

Research Organization:
National Technical Information Service, Springfield, VA (USA)
OSTI ID:
7165053
Report Number(s):
PB-90-862095/XAB
Country of Publication:
United States
Language:
English