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Effects of dietary magnesium on sodium-potassium pump action in the heart of rats

Journal Article · · J. Nutr.; (United States)
OSTI ID:5550936
Sprague-Dawley rats were fed a basal AIN-76 diet containing 80, 200, 350, 500 or 650 mg of magnesium per kilogram of diet for 6 wk. Ventricular slices, as well as microsomal fractions, were prepared from the hearts and were used to determine sodium-potassium pump activity. Sodium-potassium pump activity was assessed in the microsomal membranes by determining the ouabain-inhibitable Na+, K+-ATPase activity and (/sup 3/H)ouabain binding, and in the ventricular slices, by determining ouabain-sensitive /sup 86/Rb uptake under K+-free conditions. The ATPase activity increased with increasing dietary magnesium, so that in the hearts of those animals that were fed 500 and 650 mg of magnesium/kg diet, it was significantly greater than the activity in the hearts of the animals fed 80 and 200 mg/kg diet. Similarly, /sup 86/Rb uptake by heart slices from rats fed 500 and 650 mg of magnesium/kg diet was significantly greater than the uptake by heart slices from animals fed 80 and 200 mg/kg diet. (/sup 3/H)Ouabain binding did not change with increasing dietary magnesium. Thus, magnesium deficiency appears to have no effect on the number of sodium-potassium pump sites, but does decrease the activity of the pump. It is suggested that this leads to an increase in intracellular Na+, resulting in a change in the membrane potential, and may contribute to the arrhythmias associated with magnesium deficiency.
Research Organization:
Health and Welfare Canada, Ottawa, Ontario
OSTI ID:
5550936
Journal Information:
J. Nutr.; (United States), Journal Name: J. Nutr.; (United States) Vol. 117:12; ISSN JONUA
Country of Publication:
United States
Language:
English

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