An experimental determination of the extent of movement of the coke cake from the oven wall during the coking of preheated charges

Journal Article · Sat Jan 01 04:00:00 EST 1983 · Coke Chem. USSR (Engl. Transl.); (United States)

OSTI ID:6911632

Babanin, B I; Malyshev, D A; Shein, S Sh

When coking a preheated charge, the movement of the coke cake away from the oven wall is 18-20% greater than when coking moist charges. For charges of coal types from the Kuznetsk Coalfield, this movement is 6.5-7.0 mm, which is quite sufficient for normal pushing of the cake. When coking charges of Kuznetsk coal, the movement of the coke cake begins long before the merging of the plastic layers. The magnitude of movement of the cake depends on the plastic state of the coking charge and, within certain limits, may be regulated by changing the composition, comminution, and temperature of the preheated charge.

• Research Organization: VUKHIN
• OSTI ID: 6911632
• Journal Information: Coke Chem. USSR (Engl. Transl.); (United States), Journal Name: Coke Chem. USSR (Engl. Transl.); (United States) Vol. 4; ISSN COKCA
• Country of Publication: United States
• Language: English

Related Subjects

01 COAL, LIGNITE, AND PEAT
010401* -- Coal & Coal Products-- Carbonization-- (-1987)
ASIA
CARBONACEOUS MATERIALS
CARBONIZATION
CHEMICAL COMPOSITION
CHEMICAL REACTIONS
COAL
COKE
COKE OVENS
COKING
COMMINUTION
DECOMPOSITION
EASTERN EUROPE
ENERGY SOURCES
EUROPE
FOSSIL FUELS
FUELS
HEAT TREATMENTS
LAYERS
MATERIALS
MECHANICAL PROPERTIES
MOISTURE
MOTION
PLASTICITY
SHRINKAGE
SIBERIA
TEMPERATURE DEPENDENCE
USSR