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Metabolism of pentachlorophenol in cell suspension cultures of wheat (Triticum aestivum L. ). Tetrachlorocatechol as a primary metabolite

Journal Article · · J. Agric. Food Chem.; (United States)
DOI:https://doi.org/10.1021/jf00080a032· OSTI ID:6904925
Wheat cell suspension cultures were incubated with (U-/sup 14/C) pentachlorophenol (PCP; 1 ppm, 48 h, 27/sup 0/C). Soluble metabolites were formed in approx. 50% yield, another approx. 31% of the applied radioactivity being incorporated into the insoluble residue. The soluble metabolite fraction, and its ..beta..-D-glucoside conjugate components, the total insoluble residue, and its lignin components, were all found to contain a novel polar PCP derivative besides smaller amounts of tetrachlorohydroquinone and PCP. The novel derivative also predominated in intact wheat plants and was identified as tetrachlorocatechol by TLC, HPLC, GC, and EI as well as CI mass spectroscopy. Tetrachlorocatechol is a potential mutagen, so that the soluble and insoluble conjugates formed in wheat from PCP may present a toxicological hazard.
Research Organization:
Institut fuer Biochemische Pflanzenpathologie, Neuherberg (West Germany)
OSTI ID:
6904925
Journal Information:
J. Agric. Food Chem.; (United States), Journal Name: J. Agric. Food Chem.; (United States) Vol. 36:2; ISSN JAFCA
Country of Publication:
United States
Language:
English