Skip to main content
U.S. Department of Energy
Office of Scientific and Technical Information

Use of gamma radiation as a form of preservation of sweet potatoes. Quarterly progress report

Technical Report ·
OSTI ID:5395526
Reported are: harvesting, sweet potato analysis, entomology, sensory evaluation, food science analysis, and enzyme study in sweet potatoes. (DLC)
Research Organization:
Tuskegee Inst., AL (USA). Carver Research Foundation
DOE Contract Number:
FG02-84CH10211
OSTI ID:
5395526
Report Number(s):
DOE/CH/10211-4; ON: DE85016723
Country of Publication:
United States
Language:
English