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Mechanisms of bioluminescence, chemiluminescence and of their regulation. Progress report, one year period through March 1976

Technical Report ·
DOI:https://doi.org/10.2172/7347592· OSTI ID:7347592
Progress is reported on a 10-yr study of the production and role of excited states in biological systems and the mechanisms involved in bioluminescence and chemoluminescence. An hypothesis of the origin of bioluminescence is presented that is based on the mixed function oxygenase reaction. Techniques of absolute measurements of light intensities and spectral composition were applied in studies of bioluminescence of marine dinoflagellates and the chemiluminescence of carcinogenic polycyclic aromatic hydrocarbons as the result of enzymatic hydroxylation. (CH)
Research Organization:
Johns Hopkins Univ., Baltimore, Md. (USA). McCollum-Pratt Inst. (US)
Sponsoring Organization:
US Energy Research and Development Administration (ERDA)
OSTI ID:
7347592
Report Number(s):
COO-3277-41
Country of Publication:
United States
Language:
English