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Chronic ethanol consumption inhibits repair of dimethylnitrosamine-induced DNA alkylation

Journal Article · · Biochem. Biophys. Res. Commun.; (United States)
Chronic ethanol consumption causes a DNA repair deficiency. This was demonstrated in Sprague-Dawley rats injected with /sup 14/C-labeled dimethylnitrosamine after being pair-fed isocaloric, ethanol, or carbohydrate control diets for 4 weeks. Hepatic DNA was isolated from rats killed at intervals over a 36 hour period after administration of the nitrosamine and concentrations of alkylated guanine derivatives were measured. While N7-methylguanine was lost at equivalent rates from the DNA of both diet groups, 06methylguanine, a promutagenic lesion, persisted at higher levels for longer periods of time in the DNA from the alcohol-fed animals.
Research Organization:
Mount Sinai School of Medicine, New York, NY (USA)
OSTI ID:
7252539
Journal Information:
Biochem. Biophys. Res. Commun.; (United States), Journal Name: Biochem. Biophys. Res. Commun.; (United States) Vol. 152:1; ISSN BBRCA
Country of Publication:
United States
Language:
English