Effects of food and water quality on culturing and toxicity testing of Ceriodaphnia dubia: Final report
Technical Report
·
OSTI ID:6997493
Effects of Food and Water Quality on Culturing and Toxicity Testing of Ceriodaphnia dubia. Tests of eight diets for culturing Ceriodaphnia have identified two foods that support high and consistent survival and reproduction. Use of these foods can contribute to the precision of EPA recommended effluent toxicity tests.
- Research Organization:
- Battelle Columbus Div., OH (USA)
- OSTI ID:
- 6997493
- Report Number(s):
- EPRI-EA-5820; ON: TI88010640
- Country of Publication:
- United States
- Language:
- English
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Related Subjects
520200 -- Environment
Aquatic-- Chemicals Monitoring & Transport-- (-1989)
54 ENVIRONMENTAL SCIENCES
560300* -- Chemicals Metabolism & Toxicology
63 RADIATION, THERMAL, AND OTHER ENVIRON. POLLUTANT EFFECTS ON LIVING ORGS. AND BIOL. MAT.
ANIMALS
AQUATIC ECOSYSTEMS
AQUATIC ORGANISMS
ARTHROPODS
BIOASSAY
BIOLOGICAL INDICATORS
BRANCHIOPODS
CRUSTACEANS
DAPHNIA
DIET
DOCUMENT TYPES
ECOSYSTEMS
ENVIRONMENTAL QUALITY
INVERTEBRATES
MONITORING
PROGRESS REPORT
REGULATIONS
REPRODUCTION
TOXICITY
WATER QUALITY
Aquatic-- Chemicals Monitoring & Transport-- (-1989)
54 ENVIRONMENTAL SCIENCES
560300* -- Chemicals Metabolism & Toxicology
63 RADIATION, THERMAL, AND OTHER ENVIRON. POLLUTANT EFFECTS ON LIVING ORGS. AND BIOL. MAT.
ANIMALS
AQUATIC ECOSYSTEMS
AQUATIC ORGANISMS
ARTHROPODS
BIOASSAY
BIOLOGICAL INDICATORS
BRANCHIOPODS
CRUSTACEANS
DAPHNIA
DIET
DOCUMENT TYPES
ECOSYSTEMS
ENVIRONMENTAL QUALITY
INVERTEBRATES
MONITORING
PROGRESS REPORT
REGULATIONS
REPRODUCTION
TOXICITY
WATER QUALITY