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Precursor/product studies of macrophage synthesis of nitrite, nitrate and N-nitrosamines

Conference · · Fed. Proc., Fed. Am. Soc. Exp. Biol.; (United States)
OSTI ID:6374876
Previous experiments showed that nitrite, nitrate and N-nitrosamine synthesis was carried out by both stimulated macrophages (M phi) and a number of M phi cell lines. Here the authors report the precursor to NO/sub 2//sup -/, NO/sub 3//sup -/, and the source of the nitrosating agent. Previous kinetic studies established a time lag for NO/sub 2//sup -//NO/sub 3//sup -/ synthesis during which protein synthesis required for product formation occurred. Medium change after the protein synthesis phase showed that L-arginine was the only amino acid essential for the synthesis. Other precursors were homoarginine, arginine methyl ester, arginine infinity-hydroxamate, argininamide and the peptide arginine-aspartate. Glutamine, citrulline, ornithine, hydroxylamine and D-arginine were among some of the non-precursors. Canavanine though not a precursor inhibited arginine-derived NO/sub 2/-/NO/sub 3//sup -/ synthesis while D-arginine had no effect. When /sup 15/N-arginine (guanido-/sup 15/N/sub 2/, 95%) was used, GC/MS results showed that all the NO/sub 2//sup -//NO/sub 3//sup -/ synthesized was derived exclusively from these two guanido nitrogens. Similar labeling experiments carried out in the presence of morpholine showed that the isotopic enrichment of N-nitrosomorpholine was the same as that of NO/sub 2//sup -//NO/sub 3//sup -/ synthesized, suggesting that the nitrosating agent is a common intermediate. In conclusion, NO/sub 2//sup -//NO/sub 3//sup -/ and N-nitrosomorpholine synthesis by stimulated macrophages is derived specifically from the two guanido nitrogens of arginine.
Research Organization:
Massachusetts Institute of Technology, Cambridge
OSTI ID:
6374876
Report Number(s):
CONF-870644-
Conference Information:
Journal Name: Fed. Proc., Fed. Am. Soc. Exp. Biol.; (United States) Journal Volume: 46:6
Country of Publication:
United States
Language:
English