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L-lactate utilization by dairy goats

Thesis/Dissertation ·
OSTI ID:5220637
Three Toggenberg goats were used to investigate utilization of L-lactate as substrate for lipogenesis and gluconeogenesis. Objectives were: (1) to determine the extent lactate could be used for body and milk fat synthesis; (2) to estimate contribution of lactate to glucose synthesis; (3) to assess differences in these measurements during early lactation, mid-lactation and the dry period; and (4) to observe differences in labeling of glycerol and free fatty acid (FFA) fractions in body and milk fat 7 days post-infusion of isotopes. Goats were fed in metabolism crates a 70% concentrate ration in hourly increments to meet individual requirements. After a pulse dose, U-/sup 14/C-lactate (34 uCi/hr) and 6-/sup 3/H-Glucose (100 uCi/hr) was infused via jugular cannula for 8 hours. Blood an milk were sampled hourly beginning 3 and 3.5 hours, respectively, after the pulse dose. Body fat was biopsied after the infusion (Day 0) and one week post-infusion (Day 7). Plasma glucose and lactate concentrations were greater in early 70.4 and 7.7 mg/dl, respectively) compared to mid-lactation (50.8 and 5.9 gm/dl). Mid-lactation and dry period values were similar. Glucose turnover differed for early and mid-lactation and the dry period (141, 86, and 70 mmol/hr, respectively). Percentage of glucose derived from lactate tended to decrease through lactation into the dry period (28% vs 10%). Plasma lactate turnover was greater during lactation as opposed to the dry period (124 and 35 mmol/hr). During early lactation a greater proportion of lactate was incorporated into glucose than during either mid-lactation or the dry period.
Research Organization:
West Virginia Univ., Morgantown (USA)
OSTI ID:
5220637
Country of Publication:
United States
Language:
English