CARBONYL COMPOUNDS AS INHIBITORS OF LIPID METABOLISM AND THEIR SIGNIFICANCE IN IRRADIATED FOODS
Journal Article
·
· Federation Proc.
OSTI ID:4070940
Results are reported from an evaluation of the physiological effects of the ingestion of fat soluble carbonyl compounds formed in irradiated meats. From the results of tracer studies on the metabolism of corn oil in rats, it was concluded that carbonyl compounds affect the absorption as well as the digestion of fats. (C.H.)
- Research Organization:
- Johns Hopkins Univ., Baltimore
- NSA Number:
- NSA-15-005293
- OSTI ID:
- 4070940
- Journal Information:
- Federation Proc., Journal Name: Federation Proc. Vol. Vol: 19
- Country of Publication:
- Country unknown/Code not available
- Language:
- English
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