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Title: Low-frequency four-wave mixing spectroscopy of biomolecules in aqueous solutions

Journal Article · · Quantum Electronics (Woodbury, N.Y.)
;  [1]
  1. Wave Research Center, A.M. Prokhorov General Physics Institute, Russian Academy of Sciences, Moscow (Russian Federation)

Four-wave mixing (FWM) spectroscopy is used to detect the rotational resonances of H{sub 2}O and H{sub 2}O{sub 2} molecules in DNA and denatured DNA aqueous solutions in the range {+-}10 cm{sup -1} with a spectral resolution of 3 GHz. It is found that the resonance contribution of the rotational transitions of these molecules increases significantly in solutions rather than in distilled water. This fact is interpreted as a manifestation of specific properties of a hydration layer at DNA-water and denatured DNA-water interfaces. Analysis of the FWM spectra shows that the concentration of H{sub 2}O{sub 2} molecules in the hydration layer of the DNA solution increases by a factor of 3 after denaturation. The FWM spectra of aqueous solutions of {alpha}-chymotrypsin protein are obtained in the range {+-}7cm{sup -1} at the protein concentrations between 0 and 20 mg cm{sup -3}. It is found that the hypersound velocity in the protein aqueous solution, measured by the shift of Brillouin components in the scattering spectrum, obeys a cubic dependence on the protein concentration and reaches a value of about 3000 m s{sup -1} at 20 mg cm{sup -3}. (application of lasers and laser-optical methods in life sciences)

OSTI ID:
21541814
Journal Information:
Quantum Electronics (Woodbury, N.Y.), Vol. 40, Issue 12; Other Information: DOI: 10.1070/QE2010v040n12ABEH014471; ISSN 1063-7818
Country of Publication:
United States
Language:
English