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This content will become publicly available on June 5, 2015

Title: Detection of ground roasted coffee adulteration with roasted soybean and wheat

Authors:
; ; ; ; ; ; ; ORCiD logo
Publication Date:
OSTI Identifier:
1227538
Type:
Published Article
Journal Name:
Food Research International
Additional Journal Information:
Journal Volume: 61; Journal Issue: C; Related Information: CHORUS Timestamp: 2017-06-22 04:52:02; Journal ID: ISSN 0963-9969
Publisher:
Elsevier
Sponsoring Org:
USDOE Office of Science (SC), Nuclear Physics (NP) (SC-26); USDOE Office of Nuclear Energy (NE)
Country of Publication:
Country unknown/Code not available
Language:
English