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Modern Size-Exclusion Liquid Chromatography
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Introduction to Modern Liquid Chromatography
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Basic Gas Chromatography
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Secondary and Tertiary Structure of Polysaccharides in Solutions and Gels
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Native Mass Spectrometry from Common Buffers with Salts That Mimic the Extracellular Environment
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Analytical Ultracentrifugation (AUC): An Overview of the Application of Fluorescence and Absorbance AUC to the Study of Biological Macromolecules
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A narrative review on conformational structure characterization of natural polysaccharides
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Characterization of branched polysaccharides using multiple-detection size separation techniques
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Analysis of carbohydrates and glycoconjugates by matrix‐assisted laser desorption/ionization mass spectrometry: An update for 2003–2004
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Nuclear magnetic resonance‐based structural elucidation of novel marine glycans and derived oligosaccharides
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Analysis of Polysaccharides by Ultracentrifugation. Size, Conformation and Interactions in Solution
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An SEC/MALS study of alternan degradation during size-exclusion chromatographic analysis
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Application of flow field-flow fractionation for the characterization of macromolecules of biological interest: a review
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Comparison and characterization of polysaccharides from natural and cultured Cordyceps using saccharide mapping
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Hydrophilic interaction liquid chromatography (HILIC)—a powerful separation technique
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HPAEC-PAD for oligosaccharide analysis—novel insights into analyte sensitivity and response stability
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Recovery, overloading, and protein interactions in asymmetrical flow field-flow fractionation
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Carbohydrate analysis by high-performance anion-exchange chromatography with pulsed amperometric detection: The potential is still growing
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Turnover of the extracellular polymeric matrix of granules performing biological phosphate removal
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Branched architecture of fucoidan characterized by dynamic and static light scattering
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Structural Features and Anti-coagulant Activity of the Sulphated Polysaccharide SPS-CF from a Green Alga Capsosiphon fulvescens
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A novel alginate quantification method using high-performance liquid chromatography (HPLC) for pretreatment of Saccharina japonica
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The impact of sample preparation of the macroalgae Laminaria digitata on the production of the biofuels bioethanol and biomethane
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Advanced mass balance characterization and fractionation of algal biomass composition
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A preliminary study on polysaccharide extraction, purification, and antioxidant properties of sugar-rich filamentous microalgae Tribonema minus
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Extraction optimization, physicochemical characterization, and antioxidant activity of polysaccharides from Rhodosorus sp. SCSIO-45730
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Algal polysaccharides: current status and future prospects
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Co-Culture of Microalgae, Cyanobacteria, and Macromycetes for Exopolysaccharides Production: Process Preliminary Optimization and Partial Characterization
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Variations in Physicochemical Properties and Bioconversion Efficiency of Ulva lactuca Polysaccharides After Different Biomass Pretreatment Techniques
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Effect of Microalgae Polysaccharides on Biochemical and Metabolomics Pathways Related to Plant Defense in Solanum lycopersicum
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Chemical characterization and biological activities of ulvan extracted from Ulva fasciata (Chlorophyta)
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Assessing sedimentation equilibrium profiles in analytical ultracentrifugation experiments on macromolecules: from simple average molecular weight analysis to molecular weight distribution and interaction analysis
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Submicrometer Emitter ESI Tips for Native Mass Spectrometry of Membrane Proteins in Ionic and Nonionic Detergents
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Efficient extraction of a high molecular weight ulvan from stranded Ulva sp. biomass: application on the active biomembrane synthesis
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High-performance liquid chromatography of reducing carbohydrates as strongly ultraviolet-absorbing and electrochemically sensitive 1-phenyl-3-methyl5-pyrazolone derivatives
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A new approach for the characterization of polysaccharides from algae: presence of four main acidic polysaccharides in three species of the class Phaeophycea
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POLYMERS | Field Flow Fractionation
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The Development of Matrix-Assisted Laser Desorption Ionization (MALDI) Mass Spectrometry
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Practical Aspects of Molecular Weight Measurements
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Surface Characterization of Biomaterials
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Marine Carbohydrates of Wastewater Treatment
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Carbohydrate Chemistry Preface
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Chemical degradation of polymers for chromatographic analysis
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Analytical ultracentrifugation
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Structural analysis of biomacromolecules using circular dichroism spectroscopy
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Mass Spectrometry of Glycoprotein Glycans: Glycomics and Glycoproteomics
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Structural analysis of laminarans by MALDI and FAB mass spectrometry
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Fast molecular mass and size characterization of polysaccharides using asymmetrical flow field-flow fractionation-multiangle light scattering
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Chemical Structure Analysis of Starch and Cellulose Derivatives
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Analytical Ultracentrifugation: Sedimentation Velocity and Sedimentation Equilibrium
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A physico-chemical comparative study on extracellular carbohydrate polymers from five desert algae
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Thermodynamic non-ideality of dilute solutions of sodium alginate studied by sedimentation equilibrium ultracentrifugation
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Microalgae and cyanobacteria polysaccharides: Important link for nutrient recycling and revalorization of agro-industrial wastewater
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Characterization of the polysaccharides chemical diversity of the cyanobacteria Arthrospira platensis
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Characterization and comparison of Porphyridium sordidum and Porphyridium purpureum concerning growth characteristics and polysaccharide production
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The contribution of Atomic Force Microscopy (AFM) in microalgae studies: A review
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Polyphenols extraction kinetics from Ascophyllum nodosum seaweed employing water and saltwater: Effect of ultrasound sonication
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Effect and characterization of polysaccharides extracted from Chlorella sp. by hot-water and alkali extraction methods
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Microalgae-based polysaccharides: Insights on production, applications, analysis, and future challenges
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Characterization of a renewable extracellular polysaccharide from defatted microalgae Dunaliella tertiolecta
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Pretreatment of the macroalgae Chaetomorpha linum for the production of bioethanol – Comparison of five pretreatment technologies
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Production, extraction and characterization of microalgal and cyanobacterial exopolysaccharides
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Overview of microalgal extracellular polymeric substances (EPS) and their applications
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Molar mass and rheological characterisation of an exopolysaccharide from Pediococcus damnosus 2.6
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Characterization and production of the exopolysaccharide (EPS) from Pseudomonas aeruginosa G1 and Pseudomonas putida G12 strains
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Carrageenans: Biological properties, chemical modifications and structural analysis – A review
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Reliable measurements of the size distributions of starch molecules in solution: Current dilemmas and recommendations
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A sulfated polysaccharide, fucans, isolated from brown algae Sargassum vulgare with anticoagulant, antithrombotic, antioxidant and anti-inflammatory effects
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Structural characterization of polysaccharide obtained from red seaweed Gracilaria caudata (J Agardh)
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Extraction optimization of Angelica sinensis polysaccharides and its antioxidant activity in vivo
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Characterization and optimization of production of exopolysaccharide from Chlamydomonas reinhardtii
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Characterization of polysaccharides from Ganoderma spp. using saccharide mapping
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Preparation and detailed NMR analyses of a series of oligo-α-carrageenans
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Effects of solution conditions on characteristics and size exclusion chromatography of pneumococcal polysaccharides and conjugate vaccines
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Physicochemical characterization of polysaccharides from Chlorella pyrenoidosa and its anti-ageing effects in Drosophila melanogaster
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Thermal, conformational and rheological properties of κ-carrageenan-sodium stearoyl lactylate gels and solutions
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Structural characterization and antioxidant activity of water-soluble polysaccharides from the Tunisian brown seaweed Cystoseira compressa
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Purification, characterization and antioxidant activity of dextran produced by Leuconostoc pseudomesenteroides from homemade wine
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Characterisation and saccharide mapping of polysaccharides from four common Polygonatum spp.
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Structure of a laminarin-type β-(1→3)-glucan from brown algae Sargassum henslowianum and its potential on regulating gut microbiota
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Conformation and persistence length of chitosan in aqueous solutions of different ionic strengths via asymmetric flow field-flow fractionation
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Three-dimensional structures, dynamics and calcium-mediated interactions of the exopolysaccharide, Infernan, produced by the deep-sea hydrothermal bacterium Alteromonas infernus
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Liquid-state NMR spectroscopy for complex carbohydrate structural analysis: A hitchhiker's guide
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Exploration of the extracellular matrix of the red alga Chondrus crispus reveals unprecedented insights into carrageenan structures
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Structural studies of the main exopolysaccharide produced by the deep-sea bacterium Alteromonas infernus
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Application of acetate derivatives for gas chromatography–mass spectrometry: Novel approaches on carbohydrates, lipids and amino acids analysis
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Optimisation of ambient and high temperature asymmetric flow field-flow fractionation with dual/multi-angle light scattering and infrared/refractive index detection
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Separation and quantification of microalgal carbohydrates
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Size distribution and chain conformation of six different fucoidans using size-exclusion chromatography with multiple detection
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Applications of asymmetrical flow field-flow fractionation for separation and characterization of polysaccharides: A review
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Preparation of κ-carrageenan oligosaccharides by photocatalytic degradation: Structural characterization and antioxidant activity
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Structural characterization and antioxidant activities of κ-carrageenan oligosaccharides degraded by different methods
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Characterization, antioxidant and hypoglycemic activities of degraded polysaccharides from blackcurrant ( Ribes nigrum L.) fruits
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Analysis of the chemical composition of natural carbohydrates – An overview of methods
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MALDI mass spectrometry in food carbohydrates analysis: A review of recent researches
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Separation and characterization of food macromolecules using field-flow fractionation: A review
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Rapid profiling strategy for oligosaccharides and polysaccharides by MALDI TOF mass spectrometry
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A review of NMR analysis in polysaccharide structure and conformation: Progress, challenge and perspective
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Structural characterization of oligosaccharide from Spirulina platensis and its effect on the faecal microbiota in vitro
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Amino acid and amino sugar compositional changes during in vitro degradation of algal organic matter indicate rapid bacterial re-synthesis
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Characterization of a novel polymeric bioflocculant from marine actinobacterium Streptomyces sp. and its application in recovery of microalgae
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Effect of different non-conventional extraction methods on the antibacterial and antiviral activity of fucoidans extracted from Nizamuddinia zanardinii
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Structural characterization and immunostimulatory activity of a novel polysaccharide from green alga Caulerpa racemosa var peltata
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Production and characterization of exopolysaccharides from Chlorella zofingiensis and Chlorella vulgaris with anti-colorectal cancer activity
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Different extraction methods bring about distinct physicochemical properties and antioxidant activities of Sargassum fusiforme fucoidans
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Systematic comparison of eight methods for preparation of high purity sulfated fucans extracted from the brown alga Pelvetia canaliculata
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Chemical structure and biological activity of the (1 → 3)-linked β-D-glucan isolated from marine diatom Conticribra weissflogii
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Primary structural features, physicochemical and biological properties of two water-soluble polysaccharides extracted from the brown Tunisian seaweed Halopteris scoparia
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Chemical characterization of polysaccharides from Gracilaria gracilis from Bizerte (Tunisia)
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Sequence analysis of alginate-derived oligosaccharides by negative-ion electrospray tandem mass spectrometry
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Identification and structural analysis of a carbohydrate-binding module specific to alginate, a representative of a new family, CBM96
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Extraction and characterization of bound extracellular polymeric substances from cultured pure cyanobacterium (Microcystis wesenbergii)
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Critical review of EPS production, synthesis and composition for sludge flocculation
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Effects of supercritical carbon dioxide extraction conditions on yields and antioxidant activity of Chlorella pyrenoidosa extracts
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Analysis of mono-sugars obtained by acid hydrolysis of algae-based polysaccharides
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Performance of cryogenic probes as a function of ionic strength and sample tube geometry
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Construction and performance of an NMR tube with a sample cavity formed within magnetic susceptibility-matched glass
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Qualitative and quantitative analysis of specific polysaccharides in Dendrobium huoshanense by using saccharide mapping and chromatographic methods
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Exopolysaccharides produced by bacteria isolated from the pelagic Southern Ocean — Role in Fe binding, chemical reactivity, and bioavailability
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Structure-based profiling of metabolites and isotopomers by NMR
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Enzyme-assisted extraction of carbohydrates from the brown alga Ecklonia radiata : Effect of enzyme type, pH and buffer on sugar yield and molecular weight profiles
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Molecular weight distribution of polysaccharides from edible seaweeds by high-performance size-exclusion chromatography (HPSEC)
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Sample preparation and current applications of liquid chromatography for the determination of non-structural carbohydrates in plants
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Molecular weight distributions of water-soluble polymers by flow field-flow fractionation
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Separation speed, retention, and dispersion in asymmetrical flow field-flow fractionation as functions of channel dimensions and flow rates
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Matrix with High Salt Tolerance for the Analysis of Peptide and Protein Samples by Desorption/Ionization Time-of-Flight Mass Spectrometry
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Sequence Determination of Sulfated Carrageenan-Derived Oligosaccharides by High-Sensitivity Negative-Ion Electrospray Tandem Mass Spectrometry
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MALDI-MS Protein Profiling of Chemoresistance in Extracellular Vesicles of Cancer Cells
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Primary, Secondary, Tertiary and Quaternary Structure Levels in Linear Polysaccharides: From Random Coil, to Single Helix to Supramolecular Assembly
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Insights into Algal Polysaccharides: A Review of Their Structure, Depolymerases, and Metabolic Pathways
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Isolation, Purification, Characterization, and Immunomodulatory Activity Analysis of α-Glucans from Spirulina platensis
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Upper Molecular Weight Limit for the Characterization of Polystyrene in Gel Permeation Chromatography
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Computational carbohydrate chemistry: what theoretical methods can tell us
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Diatom fucan polysaccharide precipitates carbon during algal blooms
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Verrucomicrobia use hundreds of enzymes to digest the algal polysaccharide fucoidan
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Disaccharides obtained from carrageenans as potential antitumor agents
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NMR in Glycoscience and Glycotechnology
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MALDI-TOF MS and ESI-LTQ-Orbitrap tandem mass spectrometry reveal specific porphyranase activity from a Pseudoalteromonas atlantica bacterial extract
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Efficiency of brown seaweed (Sargassum longifolium) polysaccharides encapsulated in nanoemulsion and nanostructured lipid carrier against colon cancer cell lines HCT 116
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Native mass spectrometry beyond ammonium acetate: effects of nonvolatile salts on protein stability and structure
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From algae to advancements: laminarin in biomedicine
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Optimising extraction of extracellular polymeric substances (EPS) from benthic diatoms: comparison of the efficiency of six EPS extraction methods
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Fucoid brown algae inject fucoidan carbon into the ocean
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Mechanism of mild acid hydrolysis of galactan polysaccharides with highly ordered disaccharide repeats leading to a complete series of exclusively odd‐numbered oligosaccharides
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Production and Characterization of the Intra‐ and Extracellular Carbohydrates and Polymeric Substances (EPS) of Three Sea‐Ice Diatom Species, and Evidence for a Cryoprotective Role for EPS
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Algal glycobiotechnology: omics approaches for strain improvement
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Characterization of polysaccharides from different species of brown seaweed using saccharide mapping and chromatographic analysis
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FDA Regulatory Affairs
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Detection Techniques for Extracellular Polymeric Substances in Biofilms: A Review
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Mannose metabolism and immune regulation: Insights into its therapeutic potential in immunology-related diseases
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Microbial Extracellular Polymeric Substances: Ecological Function and Impact on Soil Aggregation
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Preparation and Structure Characterization of High-Value Laminaria digitata Oligosaccharides
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Mass Spectrometry for Characterizing Plant Cell Wall Polysaccharides
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Comparison of Vacuum MALDI and AP-MALDI Platforms for the Mass Spectrometry Imaging of Metabolites Involved in Salt Stress in Medicago truncatula
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Optimization of an Innovative Hydrothermal Processing on Prebiotic Properties of Eucheuma denticulatum, a Tropical Red Seaweed
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Sulfation of Various Polysaccharide Structures: Different Methods and Perspectives
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Microwave Assisted Extraction and Pressurized Liquid Extraction of Sulfated Polysaccharides from Fucus virsoides and Cystoseira barbata
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Extraction, Characterisation and Evaluation of Antioxidant and Probiotic Growth Potential of Water-Soluble Polysaccharides from Ulva rigida Macroalgae
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Application of Vibrational Spectroscopic Techniques in the Study of the Natural Polysaccharides and Their Cross-Linking Process
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Biological Activities of Fucoidan and the Factors Mediating Its Therapeutic Effects: A Review of Recent Studies
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Enhancing the Extraction of Polysaccharides and Antioxidants from Macroalgae Using Sequential Hydrothermal-Assisted Extraction Followed by Ultrasound and Thermal Technologies
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Marine Polysaccharides in Pharmaceutical Applications: Fucoidan and Chitosan as Key Players in the Drug Delivery Match Field
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Advanced Technologies for the Extraction of Marine Brown Algal Polysaccharides
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Enzyme-Assisted Fucoidan Extraction from Brown Macroalgae Fucus distichus subsp. evanescens and Saccharina latissima
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Anti-Inflammatory Effects of Sulfated Polysaccharide from Sargassum swartzii in Macrophages via Blocking TLR/NF-Κb Signal Transduction
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Influence of Carbohydrate Additives on the Growth Rate of Microalgae Biomass with an Increased Carbohydrate Content
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Microalgae and Cyanobacteria Strains as Producers of Lipids with Antibacterial and Antibiofilm Activity
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Advanced Extraction Techniques and Physicochemical Properties of Carrageenan from a Novel Kappaphycus alvarezii Cultivar
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Marine Polysaccharides: A Source of Bioactive Molecules for Cell Therapy and Tissue Engineering
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Gas-Chromatography Mass-Spectrometry (GC-MS) Based Metabolite Profiling Reveals Mannitol as a Major Storage Carbohydrate in the Coccolithophorid Alga Emiliania huxleyi
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Factors Influencing the Production of Extracellular Polysaccharides by the Green Algae Dictyosphaerium chlorelloides and Their Isolation, Purification, and Composition
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Mechano-Enzymatic Deconstruction with a New Enzymatic Cocktail to Enhance Enzymatic Hydrolysis and Bioethanol Fermentation of Two Macroalgae Species
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Extraction and Modification of Macroalgal Polysaccharides for Current and Next-Generation Applications
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Marine Exopolysaccharide Complexed With Scandium Aimed as Theranostic Agents
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Alginate: From Food Industry to Biomedical Applications and Management of Metabolic Disorders
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Antioxidant Potential of Physicochemically Characterized Gracilaria blodgettii Sulfated Polysaccharides
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Carbohydrate-Binding Modules of Potential Resources: Occurrence in Nature, Function, and Application in Fiber Recognition and Treatment
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Microalgae Polysaccharides: An Overview of Production, Characterization, and Potential Applications
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Activity of Green Algae Extracts against Toxoplasma gondii
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Analytical methods for the determination of sugars in marine samples: A historical perspective and future directions
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Hydrolysates of lignocellulosic materials for biohydrogen production
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