Rationale for reconsidering current regulations restricting use of hybrids in orange juice
Abstract
Huanglongbing (HLB) is a disease that has devastated the Florida citrus industry, threatens the entire U.S. citrus industry, and globally is rapidly spreading. Florida’s citrus production is 90% sweet orange, which is quite sensitive to HLB. The heavy reliance on sweet orange for Florida citrus production makes the industry especially vulnerable to diseases that are damaging to this type of citrus. Furthermore, 90% of Florida oranges are used in producing orange juice that is defined by a federal regulation known as the “orange juice standard”, specifying that at least 90% of “orange juice” must be derived from Citrus sinensis. Genomic analyses definitively reveal that sweet orange is not a true species, but just one of many introgression hybrids of C. reticulata and C. maxima, with phenotypic diversity resulting from accumulated mutations in this single hybrid, the “sweet orange”. No other fruit industry is limited by law to such a narrow genetic base. Fortunately, there are new citrus hybrids displaying reduced sensitivity to HLB, and in some cases they produce juice, alone or in blends, that consumers would recognize as “orange juice”. Reconsidering current regulations on orange juice standards may permit use of such hybrids in “orange juice”, providing greater latitudemore »
- Authors:
-
- US Dept. of Agriculture (USDA), Ft. Pierce, FL (United States). Agricultural Research Service
- Univ. of Florida, Lake Alfred, FL (United States). Citrus Research and Education Center
- USDOE Joint Genome Institute (JGI), Berkeley, CA (United States)
- New Varieties Development & Management Corp., Maitland, FL (United States)
- The Coca-Cola Company, Apopka, FL (United States)
- Publication Date:
- Research Org.:
- Lawrence Berkeley National Laboratory (LBNL), Berkeley, CA (United States)
- Sponsoring Org.:
- USDOE Office of Science (SC), Biological and Environmental Research (BER). Biological Systems Science Division
- OSTI Identifier:
- 1624036
- Grant/Contract Number:
- AC02-05CH11231
- Resource Type:
- Accepted Manuscript
- Journal Name:
- Horticulture Research
- Additional Journal Information:
- Journal Volume: 7; Journal Issue: 1; Journal ID: ISSN 2662-6810
- Publisher:
- Oxford University Press
- Country of Publication:
- United States
- Language:
- English
- Subject:
- 54 ENVIRONMENTAL SCIENCES; Plant Sciences; Genetics & Heredity; Agriculture
Citation Formats
Stover, Ed, Gmitter, Frederick G., Grosser, Jude, Baldwin, Elizabeth, Wu, Guohong Albert, Bai, Jinhe, Wang, Yu, Chaires, Peter, and Motamayor, Juan Carlos. Rationale for reconsidering current regulations restricting use of hybrids in orange juice. United States: N. p., 2020.
Web. doi:10.1038/s41438-020-0277-5.
Stover, Ed, Gmitter, Frederick G., Grosser, Jude, Baldwin, Elizabeth, Wu, Guohong Albert, Bai, Jinhe, Wang, Yu, Chaires, Peter, & Motamayor, Juan Carlos. Rationale for reconsidering current regulations restricting use of hybrids in orange juice. United States. https://doi.org/10.1038/s41438-020-0277-5
Stover, Ed, Gmitter, Frederick G., Grosser, Jude, Baldwin, Elizabeth, Wu, Guohong Albert, Bai, Jinhe, Wang, Yu, Chaires, Peter, and Motamayor, Juan Carlos. Sat .
"Rationale for reconsidering current regulations restricting use of hybrids in orange juice". United States. https://doi.org/10.1038/s41438-020-0277-5. https://www.osti.gov/servlets/purl/1624036.
@article{osti_1624036,
title = {Rationale for reconsidering current regulations restricting use of hybrids in orange juice},
author = {Stover, Ed and Gmitter, Frederick G. and Grosser, Jude and Baldwin, Elizabeth and Wu, Guohong Albert and Bai, Jinhe and Wang, Yu and Chaires, Peter and Motamayor, Juan Carlos},
abstractNote = {Huanglongbing (HLB) is a disease that has devastated the Florida citrus industry, threatens the entire U.S. citrus industry, and globally is rapidly spreading. Florida’s citrus production is 90% sweet orange, which is quite sensitive to HLB. The heavy reliance on sweet orange for Florida citrus production makes the industry especially vulnerable to diseases that are damaging to this type of citrus. Furthermore, 90% of Florida oranges are used in producing orange juice that is defined by a federal regulation known as the “orange juice standard”, specifying that at least 90% of “orange juice” must be derived from Citrus sinensis. Genomic analyses definitively reveal that sweet orange is not a true species, but just one of many introgression hybrids of C. reticulata and C. maxima, with phenotypic diversity resulting from accumulated mutations in this single hybrid, the “sweet orange”. No other fruit industry is limited by law to such a narrow genetic base. Fortunately, there are new citrus hybrids displaying reduced sensitivity to HLB, and in some cases they produce juice, alone or in blends, that consumers would recognize as “orange juice”. Reconsidering current regulations on orange juice standards may permit use of such hybrids in “orange juice”, providing greater latitude for commercialization of these hybrids, leading to higher-quality orange juice and a more sustainable Florida orange juice industry.},
doi = {10.1038/s41438-020-0277-5},
journal = {Horticulture Research},
number = 1,
volume = 7,
place = {United States},
year = {Sat Mar 07 00:00:00 EST 2020},
month = {Sat Mar 07 00:00:00 EST 2020}
}
Works referenced in this record:
Cost of Production for Processed Oranges Grown in Central Florida (Ridge), 2015/16
journal, January 2017
- Singerman, Ariel
- EDIS, Vol. 2017, Issue 1
Differentiation between Flavors of Sweet Orange ( Citrus sinensis ) and Mandarin ( Citrus reticulata )
journal, December 2017
- Feng, Shi; Suh, Joon Hyuk; Gmitter, Frederick G.
- Journal of Agricultural and Food Chemistry, Vol. 66, Issue 1
Development and characterization of polymorphic microsatellite markers for the sweet orange (Citrus sinensis L. Osbeck)
journal, January 2006
- Novelli, Valdenice M.; Cristofani, Mariangela; Souza, Alessandra A.
- Genetics and Molecular Biology, Vol. 29, Issue 1
Fungus resistant grape varieties as a suitable alternative for organic wine production: Benefits, limits, and challenges
journal, August 2016
- Pedneault, Karine; Provost, Caroline
- Scientia Horticulturae, Vol. 208
Current Epidemiological Understanding of Citrus Huanglongbing
journal, July 2010
- Gottwald, Tim R.
- Annual Review of Phytopathology, Vol. 48, Issue 1
Fungus resistant grape varieties as a suitable alternative for organic wine production: Benefits, limits, and challenges
journal, August 2016
- Pedneault, Karine; Provost, Caroline
- Scientia Horticulturae, Vol. 208
Differentiation between Flavors of Sweet Orange ( Citrus sinensis ) and Mandarin ( Citrus reticulata )
journal, December 2017
- Feng, Shi; Suh, Joon Hyuk; Gmitter, Frederick G.
- Journal of Agricultural and Food Chemistry, Vol. 66, Issue 1
Southern Corn Leaf Blight: A Story Worth Retelling
journal, July 2017
- Bruns, H. Arnold
- Agronomy Journal, Vol. 109, Issue 4
Conventional Citrus of Some Scion/Rootstock Combinations Show Field Tolerance under High Huanglongbing Disease Pressure
journal, February 2016
- Stover, Ed; Inch, Sharon; Richardson, Matthew L.
- HortScience, Vol. 51, Issue 2
Leaf Isozymes as Genetic Markers in Citrus
journal, September 1978
- Torres, Andrew M.; Soost, Robert K.; Diedenhofen, Ulrike
- American Journal of Botany, Vol. 65, Issue 8
Volatile Profile Comparison of USDA Sweet Orange-like Hybrids versus ‘Hamlin’ and ‘Ambersweet’
journal, October 2014
- Bai, Jinhe; Baldwin, Elizabeth; Hearn, Jack
- HortScience, Vol. 49, Issue 10
Southern Corn Leaf Blight: A Story Worth Retelling
journal, July 2017
- Bruns, H. Arnold
- Agronomy Journal, Vol. 109, Issue 4
Domestication, Genomics and the Future for Banana
journal, July 2007
- Heslop-Harrison, J. S.; Schwarzacher, T.
- Annals of Botany, Vol. 100, Issue 5
Ambersweet orange hybrid: Compositional evidence for variety classification
journal, August 1991
- Moshonas, Manuel G.; Shaw, Philip E.; Carter, Robert D.
- Journal of Agricultural and Food Chemistry, Vol. 39, Issue 8
Genomics of the origin and evolution of Citrus
journal, February 2018
- Wu, Guohong Albert; Terol, Javier; Ibanez, Victoria
- Nature, Vol. 554, Issue 7692
Sequencing of diverse mandarin, pummelo and orange genomes reveals complex history of admixture during citrus domestication
journal, June 2014
- Wu, G. Albert; Prochnik, Simon; Jenkins, Jerry
- Nature Biotechnology, Vol. 32, Issue 7
Effect of Liberibacter Infection (Huanglongbing Disease) of Citrus on Orange Fruit Physiology and Fruit/Fruit Juice Quality: Chemical and Physical Analyses
journal, January 2010
- Baldwin, Elizabeth; Plotto, Anne; Manthey, John
- Journal of Agricultural and Food Chemistry, Vol. 58, Issue 2
Economic Contributions of the Florida Citrus Industry in 2015-16
journal, April 2018
- Court, Christa D.; Hodges, Alan Wade; Rahmani, Mohammad
- EDIS, Vol. 2018, Issue 2
Effect of Liberibacter Infection (Huanglongbing Disease) of Citrus on Orange Fruit Physiology and Fruit/Fruit Juice Quality: Chemical and Physical Analyses
journal, January 2010
- Baldwin, Elizabeth; Plotto, Anne; Manthey, John
- Journal of Agricultural and Food Chemistry, Vol. 58, Issue 2
Ambersweet orange hybrid: Compositional evidence for variety classification
journal, August 1991
- Moshonas, Manuel G.; Shaw, Philip E.; Carter, Robert D.
- Journal of Agricultural and Food Chemistry, Vol. 39, Issue 8
After the famine: Plant pathology, Phytophthora infestans, and the late blight of potatoes, 1845––1960
journal, March 2005
- Turner, R. Steven
- Historical Studies in the Physical and Biological Sciences, Vol. 35, Issue 2
Volatile and Nonvolatile Flavor Chemical Evaluation of USDA Orange–Mandarin Hybrids for Comparison to Sweet Orange and Mandarin Fruit
journal, July 2016
- Bai, Jinhe; Baldwin, Elizabeth; Hearn, Jack
- Journal of the American Society for Horticultural Science, Vol. 141, Issue 4
Genomics of the origin and evolution of Citrus
journal, February 2018
- Wu, Guohong Albert; Terol, Javier; Ibanez, Victoria
- Nature, Vol. 554, Issue 7692
Leaf Isozymes as Genetic Markers in Citrus
journal, September 1978
- Torres, Andrew M.; Soost, Robert K.; Diedenhofen, Ulrike
- American Journal of Botany, Vol. 65, Issue 8
Current Epidemiological Understanding of Citrus Huanglongbing
journal, July 2010
- Gottwald, Tim R.
- Annual Review of Phytopathology, Vol. 48, Issue 1
After the famine: Plant pathology, Phytophthora infestans, and the late blight of potatoes, 1845––1960
journal, March 2005
- Turner, R. Steven
- Historical Studies in the Physical and Biological Sciences, Vol. 35, Issue 2
Sequencing of diverse mandarin, pummelo and orange genomes reveals complex history of admixture during citrus domestication
journal, June 2014
- Wu, G. Albert; Prochnik, Simon; Jenkins, Jerry
- Nature Biotechnology, Vol. 32, Issue 7
Comparative analysis of juice volatiles in selected mandarins, mandarin relatives and other citrus genotypes: Comparative analysis of juice volatiles
journal, September 2017
- Yu, Yuan; Bai, Jinhe; Chen, Chunxian
- Journal of the Science of Food and Agriculture, Vol. 98, Issue 3
Domestication, Genomics and the Future for Banana
journal, July 2007
- Heslop-Harrison, J. S.; Schwarzacher, T.
- Annals of Botany, Vol. 100, Issue 5
‘Liberty’ Apple1
journal, December 1979
- Lamb, R. C.; Aldwinckle, H. S.; Way, R. D.
- HortScience, Vol. 14, Issue 6