Genomic and transcriptomic investigations of yeasts that ferment xylose or have elevated flux into branched-chain amino acid biosynthesis
- Authors:
-
- University of Wisconsin-Madison; Lawrence Berkeley Laboratory/Joint Genome Institute (JGI)
- Publication Date:
- Other Number(s):
- 503255
- DOE Contract Number:
- AC02-05CH11231
- Research Org.:
- DOE Joint Genome Institute
- Sponsoring Org.:
- DOE Joint Genome Institute
- OSTI Identifier:
- 1488029
- DOI:
- https://doi.org/10.25585/1488029
Citation Formats
Hittinger, Chris. Genomic and transcriptomic investigations of yeasts that ferment xylose or have elevated flux into branched-chain amino acid biosynthesis. United States: N. p., 2016.
Web. doi:10.25585/1488029.
Hittinger, Chris. Genomic and transcriptomic investigations of yeasts that ferment xylose or have elevated flux into branched-chain amino acid biosynthesis. United States. doi:https://doi.org/10.25585/1488029
Hittinger, Chris. 2016.
"Genomic and transcriptomic investigations of yeasts that ferment xylose or have elevated flux into branched-chain amino acid biosynthesis". United States. doi:https://doi.org/10.25585/1488029. https://www.osti.gov/servlets/purl/1488029. Pub date:Fri Dec 30 23:00:00 EST 2016
@article{osti_1488029,
title = {Genomic and transcriptomic investigations of yeasts that ferment xylose or have elevated flux into branched-chain amino acid biosynthesis},
author = {Hittinger, Chris},
abstractNote = {},
doi = {10.25585/1488029},
journal = {},
number = ,
volume = ,
place = {United States},
year = {Fri Dec 30 23:00:00 EST 2016},
month = {Fri Dec 30 23:00:00 EST 2016}
}
Save to My Library
You must Sign In or Create an Account in order to save documents to your library.
