Skip to main content
U.S. Department of Energy
Office of Scientific and Technical Information

Enzyme decontamination of biological agents and the use of lectins to determine the pathogenicity of biological agents. Contractor report, October 19-83-September 1985

Technical Report ·
OSTI ID:6962617

High concentrations of inorganic salts, such as 1M ammonium and/or sodium sulfate, caused the lysis of exponentially growing cultures of several organisms including, Bacillus anthracis 11966, B. anthracis 14185, B. cereus T, and B. thuringiensis 4042 presumably by activating their autolytic enzymes. This was further confirmed by performing viability counts. When spores were treated with molar salts, no decrease in the colony forming units was evident. The spores displayed instead, a clumping or agglutinating phenomenon perhaps due to their hyrophobic nature. A sensitive enzyme-linked lectinosorbent assay (ELLA) was developed based upon the hydrophobic nature of the spores. This could aid in the detection and identification of small numbers of organisms. The principle involves the use of specific lectins conjugated with horseradish peroxidase. Thus, when the conjugate selectively binds to bacteria which have been previously adsorbed to the bottom of a polystyrene microtiter plate and an enzyme substrate is subsequently added, a color reaction develops. It was shown that enzymes do indeed kill microorganisms, although a single enzyme would not kill all microorganisms. The salt-ELLA technique is the most sensitive method to quantitate spores of B. anthracis. Work on TNM showed the feasibility of using the reagent as a new type of disinfectant.

Research Organization:
Louisville Univ., KY (USA)
OSTI ID:
6962617
Report Number(s):
AD-A-174106/5/XAB
Country of Publication:
United States
Language:
English