Economic impact analysis of effluent guidelines: Meat processing segment of the meat industry

Technical Report · Tue Mar 01 04:00:00 EST 1977

OSTI ID:6898617

The purpose of the document is to provide a basis for evaluating the potential economic impact of effluent limitations, guidelines and standards of performance established by EPA pursuant to Sections 304(b) and 306 of the Federal Water Pollution Control Act. The study estimates broad economic effects (including product price increases, continued viability of affected plants, employment, industry growth and foreign trade) of the required application of certain of these control technologies.

• Research Organization: Development Planning and Research Associates, Manhattan, KS (United States)
• OSTI ID: 6898617
• Report Number(s): PB-93-161644/XAB; CNN: EPA-68-01-1533
• Country of Publication: United States
• Language: English

Related Subjects

29 ENERGY PLANNING, POLICY, AND ECONOMY
290201 -- Energy Planning & Policy-- Economics-- (1992-)
290300* -- Energy Planning & Policy-- Environment
Health
& Safety
32 ENERGY CONSERVATION, CONSUMPTION, AND UTILIZATION
320305 -- Energy Conservation
Consumption
& Utilization-- Industrial & Agricultural Processes-- Industrial Waste Management
CONTROL
DOCUMENT TYPES
ECONOMIC IMPACT
ECONOMIC POLICY
EMPLOYMENT
FOOD
FOOD INDUSTRY
FOOD PROCESSING
GOVERNMENT POLICIES
INDUSTRY
LAWS
MEAT
MEAT INDUSTRY
NATIONAL ORGANIZATIONS
PERFORMANCE TESTING
POLLUTION CONTROL
POLLUTION LAWS
PRICES
PROCESSING
RECOMMENDATIONS
REGULATORY GUIDES
STANDARDS
TECHNOLOGY ASSESSMENT
TESTING
TRADE
US CLEAN WATER ACT
US EPA
US ORGANIZATIONS
VIABILITY
WATER POLLUTION CONTROL