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Title: Alcohol fuel from Ohio farms

Technical Report ·
OSTI ID:6782164

Brief descriptions of on-farm ethanol production methods including feedstock preparation, cooking, fermentation, and distillation are presented. Safety conditions are described. Investment in on-farm ethanol production facilities and their potential returns are addressed. The market for ethanol and ethanol blends as well as for by-products is encouraging. Legal aspects for permitting and environmental regulations both for Ohio and federal agencies are discussed. (DMC)

Research Organization:
Jones (John David) and Associates, Inc., Cuyahoga Falls, OH (USA)
OSTI ID:
6782164
Report Number(s):
NP-4901773; ON: TI84901773
Country of Publication:
United States
Language:
English