Relationships among iron absorption, percent saturation of plasma transferrin and serum ferritin concentration in humans

Journal Article · Thu Sep 01 04:00:00 EDT 1988 · J. Nutr.; (United States)

OSTI ID:6686905

Taylor, P; Martinez-Torres, C; Leets, I; Ramirez, J; Garcia-Casal, M N; Layrisse, M

The percent absorption of iron from four dietary sources was compared in 2018 human subjects with three indicators of iron status, serum ferritin concentration, percent saturation of plasma transferrin and iron absorption from a reference dose of ferrous sulfate. Higher correlation coefficients (r) were obtained by comparing dietary iron absorption with the reference dose absorption rather than with serum ferritin; for example, r = +0.61 and r = -0.38, respectively, for a meat and vegetable meal. However, in practice serum ferritin is almost as efficient as the reference dose absorption in estimating dietary iron absorption, because the 95% confidence limits calculated from the regression equations were very similar. The values of r calculated for iron absorption versus transferrin saturation were comparable to those obtained with the other indicators only in the range of transferrin saturation values below 25%, whereas in more iron-replete subjects (transferrin saturation greater than 25%), this correlation virtually disappeared. This indicates that, although both serum ferritin and transferrin saturation reflect iron status in iron-depleted subjects, the control of iron absorption in iron-replete subjects is more dependent on iron stores as reflected in the serum ferritin concentration than the percent saturation of transferrin.

• Research Organization: Instituto Venezolano de Investigaciones Cientificas (IVIC), Caracas
• OSTI ID: 6686905
• Journal Information: J. Nutr.; (United States), Journal Name: J. Nutr.; (United States) Vol. 118:9; ISSN JONUA
• Country of Publication: United States
• Language: English

Related Subjects

560300* -- Chemicals Metabolism & Toxicology
63 RADIATION, THERMAL, AND OTHER ENVIRON. POLLUTANT EFFECTS ON LIVING ORGS. AND BIOL. MAT.
ABSORPTION
ANIMALS
COMPLEXES
DIET
ELEMENTS
FERRITIN
GLOBULINS
GLOBULINS-BETA
INTESTINAL ABSORPTION
IRON
IRON COMPLEXES
MAMMALS
MAN
MATHEMATICS
METABOLISM
METALLOPROTEINS
METALS
ORGANIC COMPOUNDS
PRIMATES
PROTEINS
REGRESSION ANALYSIS
STATISTICS
TRANSFERRIN
TRANSITION ELEMENT COMPLEXES
TRANSITION ELEMENTS
UPTAKE
VERTEBRATES