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Fourier transform infrared study of the kinetics and mechanisms for the Cl-atom- and HO-radical-initiated oxidation of glycoaldehyde

Journal Article · · J. Phys. Chem.; (United States)
DOI:https://doi.org/10.1021/j100292a038· OSTI ID:6538023
The Cl-atom- and HO-radical-initiated oxidation of CH/sub 2/(OH)CHO was studied by the FTIR spectroscopic method in the steady-state photolyses (lambda greater than or equal to 300 nm) of mixtures containing ppm concentrations of CH/sub 2/(OH)CHO and Cl/sub 2/, and CH/sub 2/(OH)CHO and C/sub 2/H/sub 5/ONO, respectively, in 700 Torr of N/sub 2/-O/sub 2/. HCHO and CHO-CHO were observed as major initial products in both the Cl and HO reactions. In the presence of added NO/sub 2/, the former product was partially replaced by a transient species identified as CH/sub 2/(OH)C(double bond O)OONO/sub 2/, while the CHO-CHO yield remained unchanged. The results are consistent with the occurrence of reactions 1a and 1b followed by the subsequent oxidation of the ensuring radicals CH/sub 2/(OH)C(double bond O) and CH(OH)CHO, i.e., CH/sub 2/(OH)CHO +Cl (or HO) ..-->.. CH/sub 2/(OH)C(double bond O) + HCl (or H/sub 2/O) (1a), CH/sub 2/(OH)CHO +Cl (or HO) ..-->.. CH(OH)CHO + CHl (or H/sub 2/O) (1b). Values for k/sub 1b//(k/sub 1a/ + k/sub 1b/) were determined to be 0.35 and 0.22 for the Cl and HO reactions, respectively. Relative rate constants of k(Cl + CH/sub 3/CHO)/k(Cl+CH/sub 2/(OH)CHO) = 0.9 and k(HO+CH/sub 3/CHO)lt. slashK(HO+CH/sub 2/(OH)CHO) = 1.6 were also obtained.
Research Organization:
Ford Motor Co., Dearborn, MI
OSTI ID:
6538023
Journal Information:
J. Phys. Chem.; (United States), Journal Name: J. Phys. Chem.; (United States) Vol. 91:8; ISSN JPCHA
Country of Publication:
United States
Language:
English