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Mathematical modeling and control of the coke making process

Conference ·
OSTI ID:6530026

A brief review of the NKK coke oven control system is presented in Part I of this report. Part II describes the salient features of a mathematical model of the coking process as developed at the University of London, England. Part III contains copies of the transparencies used in the presentation.

Research Organization:
Purdue Univ., Lafayette, IN (USA). School of Mechanical Engineering
DOE Contract Number:
AS07-80CS40361
OSTI ID:
6530026
Report Number(s):
CONF-810473-1
Country of Publication:
United States
Language:
English

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