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Title: Survey of interstellar C I: Insights on carbon abundances, UV grain albedos, and pressures in the interstellar medium

Journal Article · · Astrophys. J.; (United States)
DOI:https://doi.org/10.1086/157163· OSTI ID:6097440

Interstellar absorption lines of C I have been analyzed for 33 stars with 0.05 < or = E (B - V) < or = 0.50 observed by the Copernicus satellite. For about half of the stars C I was detected in one or two of the states of fine-structure excitation, and for many other cases upper limits for the excited populations could be derived. The degrees of excitation revealed that much of the interstellar gas containing C I exists at pressures p/k<10/sup 4/ cm/sup -3/ K but that a small fraction of the material is at p/k> or approx. = 10/sup 5/ cm/sup -3/ K.The C I column densities scale with those of hydrogen (atomic plus molecular) to approximately the 2.5 power but with considerable scatter in the relationship. A much tighter correspondence was found between C I and Na I or K I, but the trends are steeper than linear, an effect we attribute to the greater shielding of carbon-ionizing photons by dust in the thicker clouds. We conclude that the attenuation of radiation below 1100 A is more rapid than that at longer wavelengths by more than the ratio of extinctions. A simple interpretation of this phenomenon is that grain albedos decrease from about 0.5 at 5 ..mu..m/sup -1/< or approx. =lambda/sup -1/< or approx. =7 ..mu..m/sup -1/ to less than about 0.2 for the range 9 ..mu..m/sup -1/<11 ..mu..m/sup -1/. The abundance of C relative to that of Na or K is very close to the solar ratio. Depletions of carbon with respect to the total amount of hydrogen appear to range from none at all to a factor of 10, but a sensitivity to assumptions about some of the physical conditions within clouds may lead to errors in this result.

Research Organization:
Princeton University Observatory
OSTI ID:
6097440
Journal Information:
Astrophys. J.; (United States), Vol. 231:1
Country of Publication:
United States
Language:
English