Impact of climate change from increased atmospheric carbon dioxide on American Agriculture
Technical Report
·
OSTI ID:5639721
This report discusses the state of agriculture in the US, including its historical development, its relationships with governmental policies and its economics. The impacts of CO/sub 2/-caused climate changes on agriculture are then considered, using corn as the example crop plant and cattle as the representative food animal. (ACR)
- Research Organization:
- Missouri Univ., Columbia (USA). Dept. of Atmospheric Science
- DOE Contract Number:
- W-7405-ENG-48
- OSTI ID:
- 5639721
- Report Number(s):
- DOE/NBB-0077; ON: DE86010493
- Country of Publication:
- United States
- Language:
- English
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Related Subjects
29 ENERGY PLANNING, POLICY, AND ECONOMY
290300 -- Energy Planning & Policy-- Environment
Health
& Safety
500200* -- Environment
Atmospheric-- Chemicals Monitoring & Transport-- (-1989)
54 ENVIRONMENTAL SCIENCES
553000 -- Agriculture & Food Technology
60 APPLIED LIFE SCIENCES
AGRICULTURE
ANIMALS
CARBON COMPOUNDS
CARBON DIOXIDE
CARBON OXIDES
CATTLE
CEREALS
CHALCOGENIDES
CLIMATES
DISTRIBUTION
DOMESTIC ANIMALS
ECOLOGICAL CONCENTRATION
ENVIRONMENTAL IMPACTS
GRASS
INDUSTRY
INSTITUTIONAL FACTORS
MAIZE
MAMMALS
OXIDES
OXYGEN COMPOUNDS
PLANTS
PRODUCTIVITY
RUMINANTS
SOCIO-ECONOMIC FACTORS
SPATIAL DISTRIBUTION
VERTEBRATES
290300 -- Energy Planning & Policy-- Environment
Health
& Safety
500200* -- Environment
Atmospheric-- Chemicals Monitoring & Transport-- (-1989)
54 ENVIRONMENTAL SCIENCES
553000 -- Agriculture & Food Technology
60 APPLIED LIFE SCIENCES
AGRICULTURE
ANIMALS
CARBON COMPOUNDS
CARBON DIOXIDE
CARBON OXIDES
CATTLE
CEREALS
CHALCOGENIDES
CLIMATES
DISTRIBUTION
DOMESTIC ANIMALS
ECOLOGICAL CONCENTRATION
ENVIRONMENTAL IMPACTS
GRASS
INDUSTRY
INSTITUTIONAL FACTORS
MAIZE
MAMMALS
OXIDES
OXYGEN COMPOUNDS
PLANTS
PRODUCTIVITY
RUMINANTS
SOCIO-ECONOMIC FACTORS
SPATIAL DISTRIBUTION
VERTEBRATES