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Determinants of protein hyperthermostability: Purification and amino acid sequence of rubredoxin from the hyperthermophilic archaebacterium Pyrococcus furiosus and secondary structure of the zinc adduct by NMR

Journal Article · · Biochemistry; (United States)
DOI:https://doi.org/10.1021/bi00109a012· OSTI ID:5487379
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  1. Univ. of Maryland, Baltimore (United States)
  2. Univ. of Georgia, Athens (United States)
  3. Univ. of Minnesota, Minneapolis, MN (United States)
The purification, amino acid sequence, and two-dimensional {sup 1}H NMR results are reported for the rubredoxin (Rd) from the hyperthermophilic archaebacterium Pyrococcus furiosus, an organism that grows optimally at 100C. The molecular mass (5397 Da), iron content UV-vis spectrophotometric properties, and amino acid sequence are found to be typical of this class of redox protein. However, P. furiosus Rd is remarkably thermostable, being unaffected after incubation for 24 h at 95C. One- and two-dimensional {sup 1}H nuclear magnetic resonance spectra of the oxidized (Fe(III)Rd) and reduced (Fe(II)Rd) forms of P. furiosus Rd exhibited substantial paramagnetic line broadening, and this precluded detailed 3D structural studies. The apoprotein was not readily amenable to NMR studies due to apparent protein oxidation involving the free cysteine sulfhydryls. Secondary structural elements were determined from qualitative analysis of 2D Overhauser effect spectra. These structural elements are similar to those observed by X-ray crystallography for native Rd from the mesophile C. pasteurianum. From analysis of the secondary structure, potentially stabilizing electrostatic interactions involving the charged groups of residues Ala(1), Glu(14), and Glu(52) are proposed. These interactions, which are not present in rubredoxins from mesophilic organisms, may prevent the {beta}-sheet from unzipping' at elevated temperatures.
DOE Contract Number:
FG09-88ER13901
OSTI ID:
5487379
Journal Information:
Biochemistry; (United States), Journal Name: Biochemistry; (United States) Vol. 30:45; ISSN 0006-2960; ISSN BICHA
Country of Publication:
United States
Language:
English