Effects of excess levels of a polymer as a soil conditioner on yields and mineral nutrition of plants. [Triticum aestivum; Lycopersicon esculentum]
Wheat (Triticum aestivum L. cv. INIA66R) and tomato (Lycopersicon esculentum Mill. cv. Tropic) were grown in containers with a Xerorthents soil and with levels of an anionic soil conditioner far in excess of that needed for adequate stabilization of soil. The 1% rate increased the vegetative growth of plants over controls, and the 5% rate gave yields more nearly like controls. The anionic polymer decreased accumulation of the anions P and Si in all plants and decreased Mn and B in wheat only. The highest level of polymer also depressed accumulation of some of the macroelement cations. Both levels of polymer created 100% water-stable aggregates compared with only 38% in the control. The potential for toxicity of polyacrylamide soil conditioners is discussed.
- Research Organization:
- Univ. of California, Los Angeles
- DOE Contract Number:
- AC03-76SF00012
- OSTI ID:
- 5448163
- Journal Information:
- Soil Sci.; (United States), Vol. 141:5
- Country of Publication:
- United States
- Language:
- English
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Related Subjects
BORON
BIOLOGICAL ACCUMULATION
MANGANESE
PHOSPHORUS
POLYMERS
QUANTITY RATIO
TOXICITY
USES
SILICON
SOILS
AERATION
DRAINAGE
TOMATOES
NUTRITIONAL DEFICIENCY
PRODUCTIVITY
WHEAT
CROPS
CEREALS
ELEMENTS
FOOD
FRUITS
GRASS
METALS
NONMETALS
PLANTS
SEMIMETALS
TRANSITION ELEMENTS
553000* - Agriculture & Food Technology