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Nutritional significance and acceptance of solar-dried foods of rural Leyte Philippines

Thesis/Dissertation ·
OSTI ID:5228767
Training in solar dryer construction and food preservation was provided to villagers in three barangays in rural Leyte, Philippines. A 24 hour dietary recall assessed dietary status of the women prior to the solar dried food intervention. Nutrients of greatest dietary concern were thiamine, vitamin A, riboflavin, iron and energy.
Research Organization:
Washington State Univ., Pullman (USA)
OSTI ID:
5228767
Country of Publication:
United States
Language:
English

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Related Subjects

09 BIOMASS FUELS
140504* -- Solar Energy Conversion-- Biomass Production & Conversion-- (-1989)
553000 -- Agriculture & Food Technology
60 APPLIED LIFE SCIENCES
AMINES
ASIA
AZINES
AZOLES
DEHYDRATION
DEVELOPING COUNTRIES
DRYING
ELEMENTS
FOOD
HETEROCYCLIC COMPOUNDS
HYDROXY COMPOUNDS
IRON
ISLANDS
METALS
NUTRIENTS
NUTRITION
ORGANIC COMPOUNDS
ORGANIC NITROGEN COMPOUNDS
ORGANIC SULFUR COMPOUNDS
PHILIPPINES
PRESERVATION
PYRIMIDINES
RIBOFLAVIN
RURAL AREAS
SOLAR DRYING
THIAMINE
THIAZOLES
TRANSITION ELEMENTS
VITAMIN A
VITAMIN B GROUP
VITAMINS