Skip to main content
U.S. Department of Energy
Office of Scientific and Technical Information

Chemical aspects of eastern oil shale retorting: analysis of a core

Conference · · Oil Shale Symp. Proc.; (United States)
OSTI ID:5167172

Eastern (U.S.) oil shale retorting is examined through Fischer Assay material and carbon balances and associated product and by-product characterization on samples from a single oil shale core taken from Madison County Kentucky. Recognizable stratigraphic units in the core include the Mississippian Sunbury Shale and the Devonian oil shale, which is further divided into the Cleveland Member, Three Lick Bed and Huron Member. Modified Fischer Assay conditions were employed to pyrolyze the samples. Raw and spent shale, oil, and gas composition data were acquired with oil and gas yield information being correlated to the raw shale geochemistry. The results provide insight into the retorting characteristics of eastern (U.S.) oil shale and illustrates similarities and differences relative to internal stratigraphic division and to western (U.S.) oil shales. Linear relationships were derived between modified Fischer Assay oil yields and organic carbon (r = 0.99) and hydrogen (r = 0.96). Oil yield varied with depth from 5.0 to 19.0 gal/ton. Carbon partitioning into spent shale, oil, and gas was similar for the entire core and was not influenced by grade or stratigraphic interval. Oil density was found to vary from 0.877 to 0.932 while the total heating value of the gas ranged from 570-963 BTU/SCF. Total gas volume did not relate to total raw shale carbon and only margina organic carbon. The amount of H/sub 2/S in the linearly related to the % S in the raw shale (r = 0.94).

Research Organization:
Institute for Mining and Minerals Research, University of Kentucky, Lexington, KY
OSTI ID:
5167172
Report Number(s):
CONF-830434-
Journal Information:
Oil Shale Symp. Proc.; (United States), Journal Name: Oil Shale Symp. Proc.; (United States); ISSN OSSPD
Country of Publication:
United States
Language:
English