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Transport properties of tomato fruit tonoplast membrane vesicles

Conference · · Plant Physiol., Suppl.; (United States)
OSTI ID:5122026

To study the role of the tonoplast in tomato fruit development, methods were developed to isolate sealed tonoplast membrane vesicles. Low density (approx. 1.23 g/cc) membrane vesicles they found to possess a NO/sub 3//sup -/-sensitive H/sup +/-translocating ATPase. The properties of this H/sup +/-ATPase are similar to those described for other tonoplast H/sup +/-ATPases. ATP-dependent Ca/sup + +/ transport into the vesicles proceeded by two mechanisms, one operative at low Ca/sup + +/ concentrations (1 ..mu..M) and inhibited by vanadate, and the other operative at high Ca/sup + +/ concentrations (10 ..mu..M) and inhibited by NO/sub 3//sup -/. Their present results indicate that the high affinity (vanadate-sensitive) Ca/sup + +/ transporter resides in E.R. membrane that contaminates the tonoplast preparation. Citrate uptake in tonoplast vesicles is stimulated by ATP and inhibited by NO/sub 3//sup -/ suggesting that citrate uptake is driven indirectly by the H/sup +/-ATPase. The substrate for sugar uptake is UDP-glucose resulting in the appearance of sucrose inside the tonoplast vesicle. No evidence for ATP stimulation of glucose, fructose, or sucrose uptake was observed.

Research Organization:
Univ. of California, Davis
OSTI ID:
5122026
Journal Information:
Plant Physiol., Suppl.; (United States), Journal Name: Plant Physiol., Suppl.; (United States) Vol. 80:4; ISSN PPYSA
Country of Publication:
United States
Language:
English