EFFECTS OF BONE ON Sr-89 AND Ca-45 IN BEEF ROASTS
Journal Article
·
· J. Am. Dietet. Assoc.
OSTI ID:4832733
Radioactive strontium is released from the bone in cooking processes, and the amount found in meat and juices is increased. (Public Health Eng. Abstr., 42: No. 4, Apr. 1961)
- Research Organization:
- Originating Research Org. not identified
- NSA Number:
- NSA-16-017934
- OSTI ID:
- 4832733
- Journal Information:
- J. Am. Dietet. Assoc., Journal Name: J. Am. Dietet. Assoc. Vol. Vol: 39
- Country of Publication:
- Country unknown/Code not available
- Language:
- English
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