Skip to main content
U.S. Department of Energy
Office of Scientific and Technical Information

Chemical techniques for measuring and controlling the thermodynamic properties of aqueous fluids at high pressures and temperatures

Journal Article · · International Journal of Thermophysics
DOI:https://doi.org/10.1007/BF01441508· OSTI ID:471827
;  [1]
  1. Oak Ridge National Laboratory, TN (United States)
Several chemical techniques have recently been developed for measuring and controlling the fugacities {integral}{sub O2}, {integral}{sub H{sub 2}}, {integral}{sub H{sub 2}}O, and {integral}{sub HC1} in supercritical aqueous fluids. Experimental samples consisting of fluid components and solid chemical {open_quotes}sensors{close_quotes} or {open_quotes}buffers{close_quotes} are sealed in H{sub 2}-permeable noble metal (Pt or Ag-Pd alloy) capsules and reacted at high pressure and temperature. Hydrogen diffusion through the walls of the capsule(s) allows {integral}{sub H2} to be controlled or measured. After quenching, the fluids and solids are analyzed to quantify one or more thermodynamic properties of interest. Methods for determining the activity-composition relations of H{sub 2}O in aqueous fluid mixtures are discussed.
DOE Contract Number:
AC05-84OR21400
OSTI ID:
471827
Journal Information:
International Journal of Thermophysics, Journal Name: International Journal of Thermophysics Journal Issue: 3 Vol. 17; ISSN 0195-928X; ISSN IJTHDY
Country of Publication:
United States
Language:
English