Identification of irradiated mushrooms (in German)
Book
·
OSTI ID:4339742
A very simple method is described using a 2,3,5-triphenyltetrazolium chloride solution as an indicator. The experiments have shown that only non- irradiated mushrooms could reduce the indicator solution to the red triphenylfornsazane. In the case of irradiated mushrooms, the solution retains its brown color. (GE)
- Research Organization:
- Bundesforschungsanstalt fuer Lebensmittelfrischhaltung, Karlsruhe, Ger.
- NSA Number:
- NSA-29-015815
- OSTI ID:
- 4339742
- Resource Relation:
- Conference: International colloquium: the identification of irradiated foodstuffs, Karlsruhe, Germany, 24 Oct 1973; Other Information: Orig. Receipt Date: 30-JUN-74; Bib. Info. Source: GE (GE)
- Country of Publication:
- Germany
- Language:
- German
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Related Subjects
N47321* -Isotope & Radiation Source Technology-Radiation Sources-Industrial Uses-Food Processing
N48410 -Life Sciences-Radiation Effects on Plants-Basic Studies
*MUSHROOMS- RADIOPRESERVATION
*RADIOPRESERVATION- INDICATORS
AROMATICS
BIOLOGICAL RADIATION EFFECTS
COLOR
GAMMA RADIATION
PHOTON BEAMS
PRESERVATION
REDUCTION
TETRAZOLIUM
N48410 -Life Sciences-Radiation Effects on Plants-Basic Studies
*MUSHROOMS- RADIOPRESERVATION
*RADIOPRESERVATION- INDICATORS
AROMATICS
BIOLOGICAL RADIATION EFFECTS
COLOR
GAMMA RADIATION
PHOTON BEAMS
PRESERVATION
REDUCTION
TETRAZOLIUM