Ascorbic acid content in different stages of ripeness of fruits pepper under the effect of E1 and irradiation by $sup 60$Co (in Polish)
Journal Article
·
· Acta Agrobot., v. 25, pp. 171-178
OSTI ID:4292041
- Research Organization:
- Originating Research Org. not identified
- NSA Number:
- NSA-30-029685
- OSTI ID:
- 4292041
- Journal Information:
- Acta Agrobot., v. 25, pp. 171-178, Other Information: Orig. Receipt Date: 31-DEC-74
- Country of Publication:
- Country unknown/Code not available
- Language:
- Polish
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OSTI ID:4292041