Effect of gamma radiation on physico-chemical characteristics of red gram (Cajanus cajan) starch
Journal Article
·
· J. Food Sci., v. 40, no. 5, pp. 943-947
OSTI ID:4166204
- Research Organization:
- Bhabha Atomic Research Centre, Bombay
- NSA Number:
- NSA-32-022499
- OSTI ID:
- 4166204
- Journal Information:
- J. Food Sci., v. 40, no. 5, pp. 943-947, Other Information: Orig. Receipt Date: 31-DEC-75
- Country of Publication:
- United States
- Language:
- English
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Related Subjects
N48320* -Life Sciences-Radiation Effects on Microorganisms- -Food Preservation
560132* -Biomedical Sciences
Applied Studies-Radiation Effects-Radiation Effects on Microorganisms-Food Preservation
*FLOUR- RADIOPRESERVATION
*SACCHARIDES- CHEMICAL RADIATION EFFECTS
*STARCH- CHEMICAL RADIATION EFFECTS
AMYLASE
BIOLOGICAL RADIATION EFFECTS
GAMMA RADIATION
HEAT TREATMENTS
LEGUMINOSAE
SOLUBILITY
VISCOSITY
560132* -Biomedical Sciences
Applied Studies-Radiation Effects-Radiation Effects on Microorganisms-Food Preservation
*FLOUR- RADIOPRESERVATION
*SACCHARIDES- CHEMICAL RADIATION EFFECTS
*STARCH- CHEMICAL RADIATION EFFECTS
AMYLASE
BIOLOGICAL RADIATION EFFECTS
GAMMA RADIATION
HEAT TREATMENTS
LEGUMINOSAE
SOLUBILITY
VISCOSITY