skip to main content
OSTI.GOV title logo U.S. Department of Energy
Office of Scientific and Technical Information

Title: Variants of fattening and flavor symmetry restoration

Journal Article · · Physical Review, D
OSTI ID:362729

We study the effects of different {open_quotes}fat link{close_quotes} actions for Kogut-Susskind quarks on flavor symmetry breaking. Our method is mostly empirical{emdash}we compute the pion spectrum with different valence quark actions on common sets of sample lattices. Different actions are compared, as best we can, at equivalent physical points. We find significant reductions in flavor symmetry breaking relative to the conventional or to the {open_quotes}link plus staple{close_quotes} actions, with a reasonable cost in computer time. We also develop and test a scheme for approximate unitarization of the fat links. While our tests have concentrated on the valence quark action, our results will be useful in designing simulations with dynamical quarks. thinsp {copyright} {ital 1999} {ital The American Physical Society}

OSTI ID:
362729
Journal Information:
Physical Review, D, Vol. 60, Issue 5; Other Information: PBD: Sep 1999
Country of Publication:
United States
Language:
English

Similar Records

Improving flavor symmetry in the Kogut-Susskind hadron spectrum
Journal Article · Sat Feb 01 00:00:00 EST 1997 · Physical Review, D · OSTI ID:362729

Testing improved actions for dynamical Kogut-Susskind quarks
Journal Article · Fri Jan 01 00:00:00 EST 1999 · Physical Review, D · OSTI ID:362729

Finite-size and quark mass effects on the QCD spectrum with two flavors
Journal Article · Mon Nov 01 00:00:00 EST 1993 · Physical Review, D (Particles Fields); (United States) · OSTI ID:362729