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U.S. Department of Energy
Office of Scientific and Technical Information

Ingestion and potential risks to wildlife from Exxon Valdez oil residues in mussels

Conference ·
OSTI ID:191314
 [1]
  1. Univ. of Michigan, Ann Arbor, MI (United States)
Mussels are important bioaccumulators of polycyclic aromatic hydrocarbons (PAHs), a toxicologically important fraction of crude oils. In some dense mussel beds in Prince William Sound, oil and PAH residues derived from the Exxon Valdez Oil Spill (EVOS) have persisted. The potential risks to wildlife from the consumption of these mussels are related to the degree of contamination of the mussels, the dietary intake of mussels, and the toxicity of the oils. Sea Otters (Enhydra lutris), Harlequin Ducks (Histrionicus histrionicus), and American Black Oystercatchers (Haematopus bachmanil) were identified as species that consumed significant quantities of mussels. The consumption of mussels was estimated from the percentage of mussels in the diet and the caloric requirements of each species. Caloric requirements were taken either from direct observations or calculated from allometric equations adjusted for nonbasal energy expenditures. Daily intakes of oils were estimated from the percentage of PAHs in oils, PAH levels in mussels from contaminated beds, and mussel consumption by these species. The highest estimated daily oil intake occurred in Black Oystercatchers at 22 mg/kg bodyweight, assuming that these birds consumed mussels at the 95th percentile of oil contamination and that 75% of the caloric requirements are obtained from mussels. These levels of estimated oil ingestion are considerably lower than levels which have been found to produce toxicological effects in extended feeding studies in surrogate species.
OSTI ID:
191314
Report Number(s):
CONF-9511137--; ISBN 1-880611-03-1
Country of Publication:
United States
Language:
English