Skip to main content
U.S. Department of Energy
Office of Scientific and Technical Information

Application of an electronic tongue as a single-run tool for olive oils’ physicochemical and sensory simultaneous assessment

Journal Article · · Talanta
Not Available
Sponsoring Organization:
USDOE Office of Nuclear Energy (NE), Nuclear Fuel Cycle and Supply Chain
OSTI ID:
1636075
Journal Information:
Talanta, Journal Name: Talanta Journal Issue: C Vol. 197; ISSN 0039-9140
Publisher:
ElsevierCopyright Statement
Country of Publication:
United Kingdom
Language:
English

Similar Records

Sensory classification of table olives using an electronic tongue: Analysis of aqueous pastes and brines
Journal Article · Sat Dec 31 19:00:00 EST 2016 · Talanta · OSTI ID:1702112

A magnetic controllable tool for the selective enrichment of dimethoate from olive oil samples: A responsive molecular imprinting-based approach
Journal Article · Sat Jun 30 20:00:00 EDT 2018 · Food Chemistry · OSTI ID:1703366

EFFECTS OF RADIATION ON OLIVE OIL.
Journal Article · Sun Dec 31 23:00:00 EST 1967 · An. Quim., 64: 787-9(July-Aug. 1968). · OSTI ID:4823884

Related Subjects