Dynamics of carbohydrate strands in water and interactions with clay minerals: influence of pH, surface chemistry, and electrolytes

Jamil, Tariq; Gissinger, Jacob R.; Garley, Amanda; Saikia, Nabanita; Upadhyay, Arun K.; Heinz, Hendrik

doi:10.1039/C9NR01867K

Dynamics of carbohydrate strands in water and interactions with clay minerals: influence of pH, surface chemistry, and electrolytes

Journal Article · Thu Jun 13 00:00:00 EDT 2019 · Nanoscale

DOI:https://doi.org/10.1039/C9NR01867K· OSTI ID:1523680

^[1]; Gissinger, Jacob R. ^[2]; Garley, Amanda ^[1]; Saikia, Nabanita ^[1]; Upadhyay, Arun K. ^[3]; ^[4]

Department of Chemical and Biological Engineering, University of Colorado at Boulder, Boulder, USA
Materials Science and Engineering Program, University of Colorado at Boulder, Boulder, USA
The Procter & Gamble Company, Cincinnati, USA
Department of Chemical and Biological Engineering, University of Colorado at Boulder, Boulder, USA, Materials Science and Engineering Program

We describe the dynamics of gellan strands in solution, the interaction mechanisms with clay platelets of different composition, and design principles to tune the attraction.

View Accepted Manuscript (Publisher)

Sponsoring Organization:: USDOE

Grant/Contract Number:: AC02-06CH11357

OSTI ID:: 1523680

Journal Information:: Nanoscale, Journal Name: Nanoscale Journal Issue: 23 Vol. 11; ISSN NANOHL; ISSN 2040-3364

Publisher:: Royal Society of Chemistry (RSC)Copyright Statement

Country of Publication:: United Kingdom

Language:: English

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