Hydration-dependent dynamic crossover phenomenon in protein hydration water

Wang, Zhe; Fratini, Emiliano; Li, Mingda; Le, Peisi; Mamontov, Eugene; Baglioni, Piero; Chen, Sow-Hsin

doi:10.1103/physreve.90.042705

Title: Hydration-dependent dynamic crossover phenomenon in protein hydration water

Journal Article · Wed Oct 08 00:00:00 EDT 2014 · Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics

DOI:https://doi.org/10.1103/physreve.90.042705· OSTI ID:1505761

Wang, Zhe ^[1]; Fratini, Emiliano ^[2]; Li, Mingda ^[1]; Le, Peisi ^[1]; Mamontov, Eugene ^[3]; Baglioni, Piero ^[2]; Chen, Sow-Hsin ^[1]

Massachusetts Inst. of Technology (MIT), Cambridge, MA (United States)
University of Florence, Sesto Fiorentino (Italy)
Oak Ridge National Lab. (ORNL), Oak Ridge, TN (United States)

We present the characteristic relaxation time τ of protein hydration water exhibits a strong hydration level h dependence. The dynamic crossover is observed when h is higher than the monolayer hydration level h_c = 0.2 –0.25 and becomes more visible as h increases. When h is lower than h_c, τ only exhibits Arrhenius behavior in the measured temperature range. The activation energy of the Arrhenius behavior is insensitive to h , indicating a local-like motion. Furthermore, the h dependence of the crossover temperature shows that the protein dynamic transition is not directly or solely induced by the dynamic crossover in the hydration water.

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Research Organization:: Massachusetts Inst. of Technology (MIT), Cambridge, MA (United States)

Sponsoring Organization:: USDOE Office of Science (SC), Basic Energy Sciences (BES)

Grant/Contract Number:: FG02-90ER45429

OSTI ID:: 1505761

Alternate ID(s):: OSTI ID: 1180967

Journal Information:: Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics, Vol. 90, Issue 4; ISSN 1539-3755

Publisher:: American Physical Society (APS)Copyright Statement

Country of Publication:: United States

Language:: English

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Cited by: 11 works

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