Solar cooking in India--Promotion aspects
Conference
·
OSTI ID:139812
- Avinashilingam Inst. for Home Science and Higher Education for Women, Tamil Nadu (India)
The author describes efforts to promote the use of solar cookers in India. The advantages of the cookers are presented followed by a description of solar cooking research, education activities, and government programs to promote use of solar energy. Major constraints to solar use are discussed and these include a range of situations: adapting cookers for various types of food preparation; safety factors in leaving cookers outside; weather problems; and expense of equipment. The author concludes with a list of recommendations to promote more efficient use of non-conventional energy sources.
- OSTI ID:
- 139812
- Report Number(s):
- CONF-9206399--
- Country of Publication:
- United States
- Language:
- English
Similar Records
Solar cooking experiments with different foods
Nutritive value of foods cooked in solar cooker
A successful solar cooking introduction model
Conference
·
Wed Dec 30 23:00:00 EST 1992
·
OSTI ID:139816
Nutritive value of foods cooked in solar cooker
Conference
·
Wed Dec 30 23:00:00 EST 1992
·
OSTI ID:139814
A successful solar cooking introduction model
Conference
·
Wed Dec 30 23:00:00 EST 1992
·
OSTI ID:139807