Photoregulation of fructose and glucose respiration in the intact chloroplasts of Chlamydomonas reinhardtii F-60 and spinach
- Brandeis Univ., Waltham, MA (United States)
The photoregulation of chloroplastic respiration was studied by monitoring in darkness and in light the release of [sup 14]CO[sub 2] from whole chloroplasts of Chlamydomonas reinhardtii F-60 and spinach (Spinacia oleracea L.) supplied externally with [[sup 14]C]glucose and [[sup 14]C]fructose, respectively. CO[sub 2] release was inhibited more than 90% in both chloroplasts by a light intensity of 4 W m[sup [minus]2]. Oxidants, oxaloacetate in Chlamydomonas, nitrite in spinach, and phenazine methosulfate in both chloroplasts, reversed the inhibition. The onset of the photoinhibitory effect on CO[sub 2] release was relatively rapid compared to the restoration of CO[sub 2] release following illumination. In both darkened chloroplasts, dithiothreitol inhibited release. Of the four enzymes (fructokinase, phosphoglucose isomerase, glucose-6-P dehydrogenase, and gluconate-6-P dehydrogenase) in the pathway catalyzing the release of CO[sub 2] from fructose, only glucose-6-P dehydrogenase was deactivated by light and by dithiothreitol. 33 refs., 3 figs., 4 tabs.
- DOE Contract Number:
- FG02-86ER13486
- OSTI ID:
- 6448662
- Journal Information:
- Plant Physiology; (United States), Vol. 101:4; ISSN 0032-0889
- Country of Publication:
- United States
- Language:
- English
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63 RADIATION, THERMAL, AND OTHER ENVIRON. POLLUTANT EFFECTS ON LIVING ORGS. AND BIOL. MAT.
PLANTS
PHOTOSENSITIVITY
RESPIRATION
ACETATES
BIOLOGICAL PATHWAYS
CATABOLISM
CHLAMYDOMONAS
CHLOROPLASTS
ENZYMES
FRUCTOSE
GLUCOSE
OXIDIZERS
PHENAZINE
SPINACH
ALDEHYDES
ALGAE
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CARBOHYDRATES
CARBOXYLIC ACID SALTS
CELL CONSTITUENTS
CHLOROPHYCOTA
FOOD
HETEROCYCLIC COMPOUNDS
HEXOSES
KETONES
MAGNOLIOPHYTA
MAGNOLIOPSIDA
METABOLISM
MICROORGANISMS
MONOSACCHARIDES
ORGANIC COMPOUNDS
ORGANIC NITROGEN COMPOUNDS
PROTEINS
PYRAZINES
SACCHARIDES
SENSITIVITY
UNICELLULAR ALGAE
VEGETABLES
550200* - Biochemistry
560120 - Radiation Effects on Biochemicals
Cells
& Tissue Culture