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Title: High fructose consumption induces DNA methylation at PPARα and CPT1A promoter regions in the rat liver

Journal Article · · Biochemical and Biophysical Research Communications
 [1];  [2];  [3];  [4]; ; ; ;  [1];  [5];  [1];  [3]
  1. Department of Clinical Biochemistry, Fujita Health University School of Health Sciences, Toyoake (Japan)
  2. Department of Biochemistry, Fujita Health University School of Medicine, Toyoake (Japan)
  3. Department of Hygiene, Fujita Health University School of Medicine, Toyoake (Japan)
  4. Department of Joint Research Laboratory of Clinical Medicine, Fujita Health University Hospital, Toyoake (Japan)
  5. Department of Public Health, Fujita Health University School of Health Sciences, Toyoake (Japan)

DNA methylation status is affected by environmental factors, including nutrition. Fructose consumption is considered a risk factor for the conditions that make up metabolic syndrome such as dyslipidemia. However, the pathogenetic mechanism by which fructose consumption leads to metabolic syndrome is unclear. Based on observations that epigenetic modifications are closely related to induction of metabolic syndrome, we hypothesized that fructose-induced metabolic syndrome is caused by epigenetic alterations. Male SD rats were designated to receive water or 20% fructose solution for 14 weeks. mRNA levels for peroxisome proliferator-activated receptor alpha (PPARα) and carnitine palmitoyltransferase 1A (CPT1A) was analyzed using Real-time PCR. Restriction digestion and real-time PCR (qAMP) was used for the analysis of DNA methylation status. Hepatic lipid accumulation was also observed by fructose intake. Fructose feeding also significantly decreased mRNA levels for PPARα and CPT1A. qAMP analysis demonstrated the hypermethylation of promoter regions of PPARα and CTP1A genes. Fructose-mediated attenuated gene expression may be mediated by alterations of DNA methylation status, and pathogenesis of metabolic syndrome induced by fructose relates to DNA methylation status. - Highlights: • No general consensus has been reached regarding the molecular mechanisms of the pathogenesis of fructose-induced diseases. • Significant increase in hepatic total methylation level was observed after fructose-supplemented feeding. • Fructose feeding significantly decreased mRNA levels for PPARα and CPT1A. • qAMP analysis demonstrated the hypermethylation of promoter regions of PPARα and CTP1A genes. • Fructose-mediated attenuated gene expression may be mediated by alterations of DNA methylation status in rat liver.

OSTI ID:
22594121
Journal Information:
Biochemical and Biophysical Research Communications, Vol. 468, Issue 1-2; Other Information: Copyright (c) 2015 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.; Country of input: International Atomic Energy Agency (IAEA); ISSN 0006-291X
Country of Publication:
United States
Language:
English