skip to main content

Title: Modeling number of bacteria per food unit in comparison to bacterial concentration in quantitative risk assessment: Impact on risk estimates

Authors:
ORCiD logo ; ;
Publication Date:
OSTI Identifier:
1233900
Type:
Publisher's Accepted Manuscript
Journal Name:
Food Microbiology (Print)
Additional Journal Information:
Journal Name: Food Microbiology (Print); Journal Volume: 45; Journal Issue: PB; Related Information: CHORUS Timestamp: 2017-05-31 10:04:53; Journal ID: ISSN 0740-0020
Publisher:
Elsevier
Sponsoring Org:
USDOE
Country of Publication:
United Kingdom
Language:
English