skip to main content

Title: How resilient is the United States food system to pandemics and what can society do to increase food system resiliency?.

Abstract not provided.
Authors:
; ; ;
Publication Date:
OSTI Identifier:
1184444
Report Number(s):
SAND2014-17980J
537699
DOE Contract Number:
AC04-94AL85000
Resource Type:
Journal Article
Resource Relation:
Journal Name: Journal of Environmental Studies and Sciences
Research Org:
Sandia National Laboratories (SNL-NM), Albuquerque, NM (United States)
Sponsoring Org:
USDOE National Nuclear Security Administration (NNSA)
Country of Publication:
United States
Language:
English