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Title: #AskBerkeleyLab: Cost and Availability of Healthy Food

Shashi Buluswar, Executive Director at the LBNL Institute for Globally Transformative Technologies, answers a question from Ashley on why healthy food costs so much and is not available in low-income more »neighborhoods.« less
Title: #AskBerkeleyLab: Cost and Availability of Healthy Food
Authors:
Publication Date: 2014-10-22
OSTI Identifier: 1192102
Other Number(s): Other: None
Resource Type: Multimedia
Research Org: LBNL (Lawrence Berkeley National Laboratory (LBNL), Berkeley, CA (United States))
Sponsoring Org: USDOE
Subject: 99 GENERAL AND MISCELLANEOUS ; FOOD ; ECONOMY OF SCALE ; FOOD DESERTS ; AGRONOMY ; FERTILIZER ; PLANTS ; URBAN FOOD
Country of Publication: United States
Language: English
Run Time: 0:02:27
System Entry Date: 2018-02-13