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Changes in Agricultural Extension and Implications for Farmer Adoption of New Practices
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February 2020 |
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The Roles of Adoption and Behavior Change in Agricultural Policy
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February 2020 |
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Regulating Pollution with Endogenous Monitoring
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September 2002 |
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Barriers to the adoption of digital technologies in a functional circular economy network
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April 2023 |
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Current Panorama, Practice Gaps, and Recommendations to Accelerate the Transition to a Circular Bioeconomy in Latin America and the Caribbean
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January 2022 |
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Addressing global environmental pollution using environmental control techniques: a focus on environmental policy and preventive environmental management
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February 2024 |
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Incentives, precision technology and environmental protection
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October 1997 |
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Enabling circularity in grain production systems with novel technologies and policy
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October 2021 |
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Digital Twins in Agriculture: A State-of-the-art review
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February 2023 |
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Moving towards a sustainable circular bio-economy in the agriculture sector of a developing country
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June 2022 |
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The economic value of sustainable soil management in arable farming systems – A conceptual framework
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September 2021 |
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Smart agriculture and digital twins: Applications and challenges in a vision of sustainability
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May 2023 |
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Review: The economics of soil health
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October 2018 |
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The environmental impact of reducing food loss and waste: A critical assessment
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January 2021 |
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Why are agri-food systems resistant to new directions of change? A systematic review
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December 2021 |
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The quest for a circular economy final definition: A scientific perspective
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September 2021 |
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What enables just sustainability transitions in agrifood systems? An exploration of conceptual approaches using international comparative case studies
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May 2019 |
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Circular agriculture increases food production and can reduce N fertilizer use of commercial farms for tropical environments
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June 2023 |
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Global potential of biospheric carbon management for climate mitigation
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November 2014 |
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Yield stability analysis reveals sources of large-scale nitrogen loss from the US Midwest
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April 2019 |
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Harnessing emerging technologies to reduce Gulf hypoxia
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September 2019 |
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Bundling innovations to transform agri-food systems
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December 2020 |
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Digital agriculture to design sustainable agricultural systems
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April 2020 |
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Meeting global challenges with regenerative agriculture producing food and energy
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December 2021 |
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Innovation can accelerate the transition towards a sustainable food system
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May 2020 |
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Principles, drivers and opportunities of a circular bioeconomy
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August 2021 |
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Sustainability standards in global agrifood supply chains
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September 2021 |
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Circularity in Europe strengthens the sustainability of the global food system
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April 2023 |
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Plastics can be used more sustainably in agriculture
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September 2023 |
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Global food demand and the sustainable intensification of agriculture
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November 2011 |
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Novel technologies for emission reduction complement conservation agriculture to achieve negative emissions from row-crop production
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June 2021 |
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From the laboratory to the consumer: Innovation, supply chain, and adoption with applications to natural resources
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June 2022 |
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Justice, equity, and the circular economy: introduction to the special double issue
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October 2022 |
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Adoption of Agricultural Innovations in Developing Countries: A Survey
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January 1985 |
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On the Measurement of Food Waste
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June 2017 |
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Fast and furious: the rise of environmental impact reporting in food systems
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August 2023 |
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Technology and the future bioeconomy
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July 2013 |
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Breakthroughs at the disciplinary nexus: Rewards and challenges for applied economists
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February 2022 |
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Genome editing with the CRISPR‐Cas system: an art, ethics and global regulatory perspective
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April 2020 |
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Adoption Versus Adaptation, with Emphasis on Climate Change
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August 2012 |
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Policy Instruments for Water Quality Protection
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June 2013 |
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Measuring the Bioeconomy: Economics and Policies
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October 2017 |
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Introducing the Circular Economy to Economists
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October 2022 |
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Competition and Entry in Agricultural Markets: Experimental Evidence from Kenya
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December 2020 |
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Agricultural Biotechnology: The Promise and Prospects of Genetically Modified Crops
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February 2014 |
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A Meta-Analysis of the Impacts of Genetically Modified Crops
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November 2014 |
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Corporate Social Responsibility: Motivations and Effectiveness in Developing Countries
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January 2024 |
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Economic dimensions of soil health practices that sequester carbon: Promising research directions
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January 2021 |
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Nitrogen use efficiency—a key to enhance crop productivity under a changing climate
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April 2023 |
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Circular Bioeconomy Concepts—A Perspective
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July 2021 |
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Circular Bioeconomy Research for Development in Sub-Saharan Africa: Innovations, Gaps, and Actions
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February 2021 |