Engineering Brassica Crops to Optimize Delivery of Bioactive Products Postcooking

Barnum, Collin R.; Cho, Myeong-Je; Markel, Kasey; Shih, Patrick M.

doi:10.1021/acssynbio.3c00676

Title: Engineering Brassica Crops to Optimize Delivery of Bioactive Products Postcooking

Journal Article · 26 February 2024 · ACS Synthetic Biology

DOI: https://doi.org/10.1021/acssynbio.3c00676 · OSTI ID:2315053

Barnum, Collin R. ^[1];

^[2];

^[3];

^[4]

Department of Plant and Microbial Biology, University of California, Berkeley, Berkeley, California 94270, United States, Department of Plant Biology, University of California Davis, Davis, California 95616, United States, Biochemistry, Molecular, Cellular and Developmental Biology Graduate Group, University of California Davis, Davis, California 95616, United States
Innovative Genomics Institute, University of California, Berkeley, Berkeley, California 94720, United States
Department of Plant and Microbial Biology, University of California, Berkeley, Berkeley, California 94270, United States, Environmental Genomics and Systems Biology Division, Lawrence Berkeley National Laboratory, Berkeley, California 94710, United States
Department of Plant and Microbial Biology, University of California, Berkeley, Berkeley, California 94270, United States, Innovative Genomics Institute, University of California, Berkeley, Berkeley, California 94720, United States, Environmental Genomics and Systems Biology Division, Lawrence Berkeley National Laboratory, Berkeley, California 94710, United States, Feedstocks Division, Joint BioEnergy Institute, Emeryville, California 94608, United States

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Sponsoring Organization:: USDOE

OSTI ID:: 2315053

Alternate ID(s):: OSTI ID: 2324769; OSTI ID: 2375468

Journal Information:: ACS Synthetic Biology, Journal Name: ACS Synthetic Biology Journal Issue: 3 Vol. 13; ISSN 2161-5063

Publisher:: American Chemical SocietyCopyright Statement

Country of Publication:: United States

Language:: English

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