Current status of anaerobic digestion of food waste in the United States

Dalke, Rachel; Demro, Delaney; Khalid, Yusra; Wu, Haoran; Urgun-Demirtas, Meltem

doi:10.1016/j.rser.2021.111554

Title: Current status of anaerobic digestion of food waste in the United States

Journal Article · 12 August 2021 · Renewable and Sustainable Energy Reviews

DOI: https://doi.org/10.1016/j.rser.2021.111554 · OSTI ID:1836232

^[1];

^[1]; Khalid, Yusra ^[1];

^[1]; Urgun-Demirtas, Meltem ^[1]

Argonne National Lab. (ANL), Argonne, IL (United States)

Utilization of food waste (FW) and food processing waste streams in waste-to-energy technologies has increased over the years in United States (US). This review paper compiled information from published literature and open data sources to obtain a holistic view of the current state of FW availability and its management using anaerobic digestion (AD). The review examined the usage of FW as a feedstock for AD by considering the feedstock composition and availability of FW in the US as well as challenges and opportunities with implementing FW in mono- and co-digestion. Also presented are global trends in FW digestion and the current status of FW codigestion in the US. FW in the US was characterized with regard to volume and composition to show a need for waste management and an opportunity for valuable resource recovery. Challenges and opportunities of processing via AcoD were presented to review best practices for successful operations. Environmental standards, economic incentives, and governmental policies in the US and around the world regarding waste management and utilization were discussed to identify barriers and sources of opportunity for large-scale implementation of AcoD. Additionally, a range of facilities throughout the US was examined for information regarding digestion type, feedstock (s), biogas production and utilization, and energy self-sufficiency to better understand the current status of FW digestion. Several US facilities were outlined as case studies that co-digest FW and produce and utilize biogas for various applications. Future strategies, perspectives, and roadmaps were discussed to elucidate the shaping of future FW management practices.

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Research Organization:: Argonne National Laboratory (ANL), Argonne, IL (United States)

Sponsoring Organization:: USDOE Office of Energy Efficiency and Renewable Energy (EERE) Bioenergy Technologies Office (BETO)

Grant/Contract Number:: AC02-06CH11357

OSTI ID:: 1836232

Journal Information:: Renewable and Sustainable Energy Reviews, Journal Name: Renewable and Sustainable Energy Reviews Vol. 151; ISSN 1364-0321

Publisher:: ElsevierCopyright Statement

Country of Publication:: United States

Language:: English

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32 ENERGY CONSERVATION, CONSUMPTION, AND UTILIZATION
Anaerobic co-digestion
Biogas
Food waste
Stand-alone digester
Wastewater resource recovery facility

Title: Current status of anaerobic digestion of food waste in the United States

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