Simultaneous assessment of various quality attributes and shelf life of packaged bratwurst using hyperspectral imaging

Siripatrawan, Ubonrat; Makino, Yoshio

doi:10.1016/j.meatsci.2018.06.024

Title: Simultaneous assessment of various quality attributes and shelf life of packaged bratwurst using hyperspectral imaging

Journal Article · 01 December 2018 · Meat science

DOI: https://doi.org/10.1016/j.meatsci.2018.06.024 · OSTI ID:1703428

Siripatrawan, Ubonrat;

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Sponsoring Organization:: USDOE

OSTI ID:: 1703428

Journal Information:: Meat science, Journal Name: Meat science Journal Issue: C Vol. 146; ISSN 0309-1740

Publisher:: ElsevierCopyright Statement

Country of Publication:: FAO

Language:: English

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